(Q24810373)

2

0 references

Weiwei Li

3

0 references

Lei Zhao

4

0 references

Fei Meng

5

0 references

Yunsheng Wang

6

0 references

Huarong Tan

7

0 references

Hua Yang

8

0 references

Chaoling Wei

9

0 references

Xiaochun Wan

10

0 references

Liping Gao

11

0 references

Tao Xia

Creative Commons Attribution 4.0 International

12

0 references

language of work or name

English

0 references

publication date

2013

0 references

published in

PLOS One

0 references

volume

8

0 references

issue

4

0 references

page(s)

e62315

0 references

copyright license

start time

30 April 2013

1 reference

April 2022 Public Data File from Crossref

copyright status

copyrighted

0 references

cites work

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7 April 2017

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Purification and characterization of a novel galloyltransferase involved in catechin galloylation in the tea plant (Camellia sinensis)

28 September 2017

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28 September 2017

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Structural identification of mouse fecal metabolites of theaflavin 3,3'-digallate using liquid chromatography tandem mass spectrometry

28 September 2017

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Deep sequencing of the Camellia sinensis transcriptome revealed candidate genes for major metabolic pathways of tea-specific compounds.

28 September 2017

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Differential display mediated cloning of anthocyanidin reductase gene from tea (Camellia sinensis) and its relationship with the concentration of epicatechins.

28 September 2017

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28 September 2017

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Separation of proanthocyanidins isolated from tea leaves using high-speed counter-current chromatography

28 September 2017

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A transcript profiling approach reveals an epicatechin-specific glucosyltransferase expressed in the seed coat of Medicago truncatula

28 September 2017

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28 September 2017

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28 September 2017

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An early gene of the flavonoid pathway, flavanone 3-hydroxylase, exhibits a positive relationship with the concentration of catechins in tea (Camellia sinensis).

28 September 2017

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Chemopreventive actions of polyphenolic compounds in cancer

28 September 2017

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Genetics and biochemistry of seed flavonoids

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Separation of catechin constituents from five tea cultivars using high-speed counter-current chromatography

28 September 2017

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Proanthocyanidins--a final frontier in flavonoid research?

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A review of the health effects of green tea catechins in in vivo animal models

28 September 2017

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HPLC-MSn analysis of phenolic compounds and purine alkaloids in green and black tea.

28 September 2017

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28 September 2017

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28 September 2017

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Transcriptional repression by AtMYB4 controls production of UV-protecting sunscreens in Arabidopsis

28 September 2017

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28 September 2017

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Chalcone synthase from Camellia sinensis: isolation of the cDNAs and the organ-specific and sugar-responsive expression of the genes.

28 September 2017

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Identifying the transporters of different flavonoids in plants

28 September 2017

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The transcriptional response of hybrid poplar (Populus trichocarpa x P. deltoides) to infection by Melampsora medusae leaf rust involves induction of flavonoid pathway genes leading to the accumulation of proanthocyanidins.

30 May 2018

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Molecular analysis of herbivore-induced condensed tannin synthesis: cloning and expression of dihydroflavonol reductase from trembling aspen (Populus tremuloides).

30 May 2018

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The distribution of polyphenols in the tea plant (Camellia sinensis L.)

30 May 2018

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Protective effect of green tea on the risks of chronic gastritis and stomach cancer

30 May 2018

1 reference

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A green tea extract high in catechins reduces body fat and cardiovascular risks in humans.

21 January 2018

1 reference

https://api.crossref.org/works/10.1371%2FJOURNAL.PONE.0062315

Effectiveness of green tea on weight reduction in obese Thais: A randomized, controlled trial

21 January 2018

1 reference

https://api.crossref.org/works/10.1371%2FJOURNAL.PONE.0062315

The relationship between green tea and total caffeine intake and risk for self-reported type 2 diabetes among Japanese adults.

21 January 2018

1 reference

https://api.crossref.org/works/10.1371%2FJOURNAL.PONE.0062315

Randomized controlled trial for an effect of green tea-extract powder supplementation on glucose abnormalities.

21 January 2018

1 reference

https://api.crossref.org/works/10.1371%2FJOURNAL.PONE.0062315

Effects of green tea consumption on inflammation, insulin resistance and pulse wave velocity in type 2 diabetes patients

21 January 2018

1 reference

https://api.crossref.org/works/10.1371%2FJOURNAL.PONE.0062315

O-methylated catechins from tea leaves inhibit multiple protein kinases in mast cells

21 January 2018

1 reference

https://api.crossref.org/works/10.1371%2FJOURNAL.PONE.0062315

AtMYB12 regulates caffeoyl quinic acid and flavonol synthesis in tomato: expression in fruit results in very high levels of both types of polyphenol

21 January 2018

1 reference

https://api.crossref.org/works/10.1371%2FJOURNAL.PONE.0062315

MATE transporters facilitate vacuolar uptake of epicatechin 3'-O-glucoside for proanthocyanidin biosynthesis in Medicago truncatula and Arabidopsis

21 January 2018

1 reference

https://api.crossref.org/works/10.1371%2FJOURNAL.PONE.0062315

Metabolic engineering of proanthocyanidins by ectopic expression of transcription factors in Arabidopsis thaliana.

21 January 2018

1 reference

https://api.crossref.org/works/10.1371%2FJOURNAL.PONE.0062315

Proanthocyanidin-accumulating cells in Arabidopsis testa: regulation of differentiation and role in seed development.

21 January 2018

1 reference

https://api.crossref.org/works/10.1371%2FJOURNAL.PONE.0062315

TT2, TT8, and TTG1 synergistically specify the expression of BANYULS and proanthocyanidin biosynthesis in Arabidopsis thaliana.

21 January 2018

1 reference

https://api.crossref.org/works/10.1371%2FJOURNAL.PONE.0062315

Determination of total catechins in tea extracts by HPLC and spectrophotometry

21 January 2018

1 reference

https://api.crossref.org/works/10.1371%2FJOURNAL.PONE.0062315

A multidrug resistance-associated protein involved in anthocyanin transport in Zea mays

21 January 2018

1 reference

https://api.crossref.org/works/10.1371%2FJOURNAL.PONE.0062315

Investigation of the site-specific accumulation of catechins in the tea plant (Camellia sinensis (L.) O. Kuntze) via vanillin-HCl staining

21 January 2018

1 reference

https://api.crossref.org/works/10.1371%2FJOURNAL.PONE.0062315

The R2R3-MYB, bHLH, WD40, and related transcription factors in flavonoid biosynthesis

21 January 2018

1 reference

https://api.crossref.org/works/10.1371%2FJOURNAL.PONE.0062315

Characterisation of anthocyanidin reductase from Shuchazao green tea.

21 January 2018

1 reference

https://api.crossref.org/works/10.1371%2FJOURNAL.PONE.0062315

Pyridine salvage and nicotinic acid conjugate synthesis in leaves of mangrove species

21 January 2018

1 reference

https://api.crossref.org/works/10.1371%2FJOURNAL.PONE.0062315

Distribution and biosynthesis of flavan-3-ols in Camellia sinensis seedlings and expression of genes encoding biosynthetic enzymes.

21 January 2018

1 reference

https://api.crossref.org/works/10.1371%2FJOURNAL.PONE.0062315

The activity of Arabidopsis glycosyltransferases toward salicylic acid, 4-hydroxybenzoic acid, and other benzoates

21 January 2018

1 reference

https://api.crossref.org/works/10.1371%2FJOURNAL.PONE.0062315

Analysis of PRODUCTION OF FLAVONOL GLYCOSIDES-dependent flavonol glycoside accumulation in Arabidopsis thaliana plants reveals MYB11-, MYB12- and MYB111-independent flavonol glycoside accumulation

21 January 2018

1 reference

https://api.crossref.org/works/10.1371%2FJOURNAL.PONE.0062315

Genome-wide classification and evolutionary analysis of the bHLH family of transcription factors in Arabidopsis, poplar, rice, moss, and algae.

21 January 2018

1 reference

https://api.crossref.org/works/10.1371%2FJOURNAL.PONE.0062315

Analyses of polyphenols in cacao liquor, cocoa, and chocolate by normal-phase and reversed-phase HPLC.

21 January 2018

1 reference

https://api.crossref.org/works/10.1371%2FJOURNAL.PONE.0062315

Simultaneous determination of catechins, rutin, and gallic acid in Cistus species extracts by HPLC with diode array detection

21 January 2018

1 reference

https://api.crossref.org/works/10.1371%2FJOURNAL.PONE.0062315

Accumulation of catechins in tea in relation to accumulation of mRNA from genes involved in catechin biosynthesis

21 January 2018

1 reference

https://api.crossref.org/works/10.1371%2FJOURNAL.PONE.0062315

Ectopic expression of VvMybPA2 promotes proanthocyanidin biosynthesis in grapevine and suggests additional targets in the pathway

21 January 2018

1 reference

https://api.crossref.org/works/10.1371%2FJOURNAL.PONE.0062315

DkMyb4 is a Myb transcription factor involved in proanthocyanidin biosynthesis in persimmon fruit

21 January 2018

1 reference

https://api.crossref.org/works/10.1371%2FJOURNAL.PONE.0062315

Early steps in proanthocyanidin biosynthesis in the model legume Medicago truncatula

21 January 2018

1 reference

https://api.crossref.org/works/10.1371%2FJOURNAL.PONE.0062315

The wound-, pathogen-, and ultraviolet B-responsive MYB134 gene encodes an R2R3 MYB transcription factor that regulates proanthocyanidin synthesis in poplar

21 January 2018

1 reference

https://api.crossref.org/works/10.1371%2FJOURNAL.PONE.0062315

The Arabidopsis TT2 gene encodes an R2R3 MYB domain protein that acts as a key determinant for proanthocyanidin accumulation in developing seed.

21 January 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3639974

Recent advances in the transcriptional regulation of the flavonoid biosynthetic pathway

28 November 2018

1 reference

https://api.crossref.org/works/10.1371%2FJOURNAL.PONE.0062315

Identification of two novel proanthocyanidins in green Tea

21 January 2018

1 reference

12 December 2020

Intake of potentially anticarcinogenic flavonoids and their determinants in adults in The Netherlands

1 reference

12 December 2020

The AmMYB308 and AmMYB330 transcription factors from antirrhinum regulate phenylpropanoid and lignin biosynthesis in transgenic tobacco

1 reference

12 December 2020

HPLC determination of catechins and caffeine in tea. Differentiation of green, black and instant teas

1 reference

12 December 2020

Preventive effects of drinking green tea on cancer and cardiovascular disease: epidemiological evidence for multiple targeting prevention

1 reference

12 December 2020

The TRANSPARENT TESTA12 gene of Arabidopsis encodes a multidrug secondary transporter-like protein required for flavonoid sequestration in vacuoles of the seed coat endothelium

1 reference

12 December 2020

10.1371/JOURNAL.PONE.0062315

Identifiers

DOI

1 reference

1933908

ADS bibcode

2013PLoSO...862315J

0 references

1933908

1 reference

1 reference

1 reference