(Q28215939)

1

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Y J Jung

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Y J Surh

3

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S S Lee

4

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K K Park

Rationale and mechanisms of cancer chemoprevention

5

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language of work or name

English

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publication date

20 September 2001

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published in

Mutation Research

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volume

496

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issue

1-2

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page(s)

199-206

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cites work

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Molecular mechanisms of chemopreventive effects of selected dietary and medicinal phenolic substances

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Studies on anti-inflammatory activity of spice principles and dietary n-3 polyunsaturated fatty acids on carrageenan-induced inflammation in rats

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Inhibition of Prostaglandin and Leukotriene Biosynthesis by Gingerols and Diarylheptanoids

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7 January 2021

Inhibitory effects of [6]-gingerol, a major pungent principle of ginger, on phorbol ester-induced inflammation, epidermal ornithine decarboxylase activity and skin tumor promotion in ICR mice.

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7 January 2021

Antioxidant activity of curcumin and related compounds

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Comparative study of radical scavenger and antioxidant properties of phenolic compounds from Vitis vinifera cell cultures using in vitro tests

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7 January 2021

Cancer chemopreventive activity of resveratrol, a natural product derived from grapes

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Effects of resveratrol on 12-O-tetradecanoylphorbol-13-acetate-induced oxidative events and gene expression in mouse skin

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Inhibitory effect of topical application of a green tea polyphenol fraction on tumor initiation and promotion in mouse skin

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(-)-Epigallocatechin-3-gallate in Camellia sinensis leaves from Himalayan region of Sikkim: inhibitory effects against biochemical events and tumor initiation in Sencar mouse skin

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Induction of apoptosis in HL-60 cells by pungent vanilloids, [6]-gingerol and [6]-paradol

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A simple colorimetric method for the measurement of hydrogen peroxide produced by cells in culture

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sn-1,2-Diacylglycerols mimic the effects of 12-O-tetradecanoylphorbol-13-acetate in vivo by inducing biochemical changes associated with tumor promotion in mouse epidermis.

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Fractionation of mouse epidermal chromatin components

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A rapid and sensitive method for the quantitation of microgram quantities of protein utilizing the principle of protein-dye binding

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Formation of 8-hydroxyguanine moiety in cellular DNA by agents producing oxygen radicals and evidence for its repair.

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Cancer chemopreventive activity of brassinin, a phytoalexin from cabbage.

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Broccoli sprouts: an exceptionally rich source of inducers of enzymes that protect against chemical carcinogens

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