(Q28343363)

English

Dietary flavonols quercetin and kaempferol are ligands of the aryl hydrocarbon receptor that affect CYP1A1 transcription differentially

scientific article

Statements

Dietary flavonols quercetin and kaempferol are ligands of the aryl hydrocarbon receptor that affect CYP1A1 transcription differentially (English)
0 references
H P Ciolino
0 references
P J Daschner
0 references
G C Yeh
0 references
15 June 1999
0 references
340 ( Pt 3)
0 references
715-22
0 references

Identifiers

 
edit
    edit
      edit
        edit
          edit
            edit
              edit
                edit
                  edit