(Q28374129)

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Green tea and cancer chemoprevention

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scholarly article

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Green tea and cancer chemoprevention (English)

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author name string

M Suganuma

1

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S Okabe

2

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N Sueoka

3

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E Sueoka

4

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S Matsuyama

5

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K Imai

6

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K Nakachi

7

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H Fujiki

8

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language of work or name

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publication date

16 July 1999

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Mutation Research

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428

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1-2

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339-44

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Antitumor promoting activity of (−)-epigallocatechin gallate, the main constituent of “Tannin” in green tea

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7 January 2021

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inferred from DOI database lookup

Japanese green tea as a cancer preventive in humans.

1 reference

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7 January 2021

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Cancer-preventive effects of drinking green tea among a Japanese population

1 reference

https://api.crossref.org/works/10.1016%2FS1383-5742%2899%2900059-9

7 January 2021

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Mechanisms of growth inhibition of human lung cancer cell line, PC-9, by tea polyphenols

1 reference

https://api.crossref.org/works/10.1016%2FS1383-5742%2899%2900059-9

7 January 2021

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Inhibition of growth and induction of apoptosis in human cancer cell lines by tea polyphenols

1 reference

https://api.crossref.org/works/10.1016%2FS1383-5742%2899%2900059-9

7 January 2021

based on heuristic

inferred from DOI database lookup

Effect of (-)-epigallocatechin gallate, the main constituent of green tea, on lung metastasis with mouse B16 melanoma cell lines

1 reference

https://api.crossref.org/works/10.1016%2FS1383-5742%2899%2900059-9

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Wide distribution of [3H](-)-epigallocatechin gallate, a cancer preventive tea polyphenol, in mouse tissue

1 reference

https://api.crossref.org/works/10.1016%2FS1383-5742%2899%2900059-9

7 January 2021

based on heuristic

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Influence of drinking green tea on breast cancer malignancy among Japanese patients.

1 reference

https://api.crossref.org/works/10.1016%2FS1383-5742%2899%2900059-9

7 January 2021

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Recent advances in chemoprevention of cancer

1 reference

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7 January 2021

based on heuristic

inferred from DOI database lookup

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