(Q28376656)

2

0 references

W L Lin

3

0 references

C Y Chu

4

0 references

F P Chou

5

0 references

T H Tseng

Food and Chemical Toxicology

6

0 references

language of work or name

English

0 references

publication date

May 2000

0 references

published in

0 references

volume

38

0 references

page(s)

411-6

0 references

issue

5

0 references

cites work

tert.-butyl hydroperoxide-mediated DNA base damage in cultured mammalian cells.

1 reference

https://api.crossref.org/works/10.1016%2FS0278-6915%2800%2900011-9

7 January 2021

Dietary carcinogens and anticarcinogens. Oxygen radicals and degenerative diseases

1 reference

https://api.crossref.org/works/10.1016%2FS0278-6915%2800%2900011-9

7 January 2021

Primary monolayer cultures of adult rat liver parenchymal cells suitable for study of the regulation of enzyme synthesis

1 reference

https://api.crossref.org/works/10.1016%2FS0278-6915%2800%2900011-9

7 January 2021

Molecular mechanisms of oxygen radical carcinogenesis and mutagenesis: the role of DNA base damage

1 reference

https://api.crossref.org/works/10.1016%2FS0278-6915%2800%2900011-9

7 January 2021

Prooxidant states and tumor promotion

1 reference

https://api.crossref.org/works/10.1016%2FS0278-6915%2800%2900011-9

7 January 2021

Dietary antioxidant flavonoids and risk of coronary heart disease: the Zutphen Elderly Study

1 reference

https://api.crossref.org/works/10.1016%2FS0278-6915%2800%2900011-9

7 January 2021

A fluorometric method for determination of oxidized and reduced glutathione in tissues

1 reference

https://api.crossref.org/works/10.1016%2FS0278-6915%2800%2900011-9

7 January 2021

tert-Butyl hydroperoxide-induced injury in isolated rat hepatocytes: a model for studying anti-hepatotoxic crude drugs

1 reference

https://api.crossref.org/works/10.1016%2FS0278-6915%2800%2900011-9

7 January 2021

A colorimetric method for the determination of serum glutamic oxalacetic and glutamic pyruvic transaminases

1 reference

https://api.crossref.org/works/10.1016%2FS0278-6915%2800%2900011-9

7 January 2021

Organic hydroperoxide-induced lipid peroxidation and cell death in isolated hepatocytes

1 reference

https://api.crossref.org/works/10.1016%2FS0278-6915%2800%2900011-9

7 January 2021

Hibiscus protocatechuic acid protects against oxidative damage induced by tert-butylhydroperoxide in rat primary hepatocytes

1 reference

https://api.crossref.org/works/10.1016%2FS0278-6915%2800%2900011-9

7 January 2021

Antioxidative Pigments Isolated from the Seeds of Phaseolus vulgaris L.

1 reference

https://api.crossref.org/works/10.1016%2FS0278-6915%2800%2900011-9

7 January 2021

Inhibition of lipid peroxidation and the active oxygen radical scavenging effect of anthocyanin pigments isolated from Phaseolus vulgaris L

1 reference

https://api.crossref.org/works/10.1016%2FS0278-6915%2800%2900011-9

7 January 2021

A novel antioxidant flavonoid (IdB 1031) affecting molecular mechanisms of cellular activation

1 reference

https://api.crossref.org/works/10.1016%2FS0278-6915%2800%2900011-9

7 January 2021

Lipid peroxides and human diseases

1 reference

https://api.crossref.org/works/10.1016%2FS0278-6915%2800%2900011-9

7 January 2021

Inhibition of azoxymethane-induced colon carcinogenesis in rat by green tea polyphenol fraction

1 reference

https://api.crossref.org/works/10.1016%2FS0278-6915%2800%2900011-9

7 January 2021

10.1016/S0278-6915(00)00011-9

Identifiers

DOI

1 reference

Consolidated OpenCitations Corpus – April 2017

4402791

4402791

1 reference

Consolidated OpenCitations Corpus – April 2017

Consolidated OpenCitations Corpus – April 2017

1 reference