(Q30333565)

16 October 2017

Steric exclusion is the principal source of the preferential hydration of proteins in the presence of polyethylene glycols (English)

1 reference

16 October 2017

1 reference

https://api.crossref.org/works/10.1002/PRO.5560010907

28 November 2023

author name string

R. Bhat

1

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A1304392

11 September 2022

S. N. Timasheff

2

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A1304392

11 September 2022

language of work or name

English

1 reference

National Center for Biotechnology Information

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/esummary.fcgi?db=pubmed&retmode=json&id=1304392

11 September 2022

publication date

1 September 1992

1 reference

PMCID

2142180

full work available at URL

16 October 2017

https://europepmc.org/articles/PMC2142180

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A1304392

https://europepmc.org/articles/PMC2142180?pdf=render

11 September 2022

file format

Portable Document Format

online access status

open access

content deliverer

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A1304392

https://europepmc.org/articles/pmc2142180?pdf=render

11 September 2022

file format

Portable Document Format

online access status

open access

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A1304392

https://api.wiley.com/onlinelibrary/tdm/v1/articles/10.1002%2Fpro.5560010907

28 November 2023

1 reference

https://api.crossref.org/works/10.1002/PRO.5560010907

https://onlinelibrary.wiley.com/doi/pdf/10.1002/pro.5560010907

28 November 2023

1 reference

https://api.crossref.org/works/10.1002/PRO.5560010907

28 November 2023

1 reference

16 October 2017

1

1 reference

16 October 2017

9

1 reference

16 October 2017

1133-1143

1 reference

THERMODYNAMIC ANALYSIS OF MULTICOMPONENT SOLUTIONS.

16 October 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2142180

Mechanism of precipitation of proteins by polyethylene glycols. Analysis in terms of excluded volume

3 June 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2142180

Mechanism of protein stabilization by glycerol: preferential hydration in glycerol-water mixtures

3 June 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2142180

Thermodynamics of polyol-induced thermal stabilization of chymotrypsinogen.

3 June 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2142180

The stabilization of proteins by sucrose

3 June 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2142180

Stabilization of protein structure by sugars

3 June 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2142180

Partial specific volumes and interactions with solvent components of proteins in guanidine hydrochloride.

3 June 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2142180

Mechanism of poly(ethylene glycol) interaction with proteins.

3 June 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2142180

The stabilization of proteins by osmolytes

3 June 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2142180

Stabilization of detergent-solubilized Ca2+-ATPase by poly(ethylene glycol).

3 June 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2142180

Why preferential hydration does not always stabilize the native structure of globular proteins

3 June 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2142180

Preferential interactions determine protein solubility in three-component solutions: the MgCl2 system

3 June 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2142180

3 Measurements of preferential solvent interactions by densimetric techniques

3 June 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2142180

Interaction of calf brain tubulin with poly(ethylene glycols)

3 June 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2142180

Preferential interactions of proteins with salts in concentrated solutions.

3 June 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2142180

Studies on bovine pancreatic ribonuclease A and model compounds in aqueous 2-methyl-2,4-pentanediol. I. Amino acid solubility, thermal reversibility of ribonuclease A, and preferential hydration of ribonuclease A crystals

26 November 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2142180

Crystallization of proteins from polyethylene glycol

26 November 2018

1 reference

12 December 2020

Thermal stability of proteins in the presence of poly(ethylene glycols)

1 reference

12 December 2020

Enzyme action in polymer and salt solutions. I. Stability of penicillin acylase in poly(ethylene glycol) and potassium phosphate solutions in relation to water activity

1 reference

12 December 2020

Thermodynamics of protein denaturation. Calorimetric study of the reversible denaturation of chymotrypsinogen and conclusions regarding the accuracy of the two-state approximation

1 reference

12 December 2020

Hydration of macromolecules. IV. Polypeptide conformation in frozen solutions

1 reference

12 December 2020

Preferential Solvation of Bovine Serum Albumin in Aqueous Guanidine Hydrochloride

1 reference

12 December 2020

Physical studies of lysozyme. I. Characterization

1 reference

12 December 2020

Use of polyethylene glycol in the crystallization of macromolecules

1 reference

12 December 2020

Protein hydration. I. Binding sites

1 reference

12 December 2020

Thermodynamics of protein denaturation. III. Denaturation of ribonuclease in water and in aqueous urea and aqueous ethanol mixtures

1 reference

12 December 2020

Preferential solvent interactions between proteins and polyethylene glycols

1 reference

12 December 2020

Increased thermal stability of proteins in the presence of sugars and polyols

1 reference

12 December 2020

Exclusion of poly(ethylene glycol) from liposome surfaces

8

1 reference

https://api.crossref.org/works/10.1002/PRO.5560010907

Interaction of ribonuclease A with aqueous 2-methyl-2,4-pentanediol at pH 5.8

28 November 2023

32

1 reference

https://api.crossref.org/works/10.1002/PRO.5560010907

Physical chemistry of protein solutions; derivation of the equations for the osmotic pressure.

28 November 2023

34

1 reference

https://api.crossref.org/works/10.1002/PRO.5560010907

The hydration, size and shape of tobacco mosaic virus

28 November 2023

35

1 reference

https://api.crossref.org/works/10.1002/PRO.5560010907

Light Scattering in Multi‐Component Systems

28 November 2023

39

1 reference

https://api.crossref.org/works/10.1002/PRO.5560010907

The extrapolation of light-scattering data to zero concentration

28 November 2023

44

1 reference

https://api.crossref.org/works/10.1002/PRO.5560010907

28 November 2023

Identifiers

1 reference

16 October 2017

1 reference

16 October 2017

1 reference

PMCID

2142180