(Q30446292)

21 June 2017

title

Psyllium fiber reduces rise in postprandial glucose and insulin concentrations in patients with non-insulin-dependent diabetes (English)

1 reference

21 June 2017

1 reference

J. G. Pastors

1

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A1852093

10 December 2022

P. W. Blaisdell

2

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A1852093

10 December 2022

T. K. Balm

3

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A1852093

10 December 2022

C. M. Asplin

4

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A1852093

10 December 2022

S. L. Pohl

5

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A1852093

10 December 2022

language of work or name

English

0 references

publication date

1 June 1991

1 reference

full work available at URL

21 June 2017

http://academic.oup.com/ajcn/article-pdf/53/6/1431/24064049/1431.pdf

file format

Portable Document Format

1 reference

Crossref

DOI

10.1093/AJCN/53.6.1431

https://api.crossref.org/works/10.1093/AJCN/53.6.1431

American Journal of Clinical Nutrition

10 December 2022

published in

1 reference

21 June 2017

volume

53

1 reference

21 June 2017

issue

6

1 reference

21 June 2017

page(s)

1431-1435

1 reference

21 June 2017

Identifiers

DOI

10.1093/AJCN/53.6.1431

0 references

1 reference