(Q30461815)

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Controlled tissue emulsification produced by high intensity focused ultrasound shock waves and millisecond boiling

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Controlled tissue emulsification produced by high intensity focused ultrasound shock waves and millisecond boiling (English)
Tatiana D Khokhlova
Michael S Canney
Vera A Khokhlova
Oleg A Sapozhnikov
Lawrence A Crum
Michael R Bailey

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