(Q30736210)
Statements
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Carnobacterium viridans sp. nov., an alkaliphilic, facultative anaerobe isolated from refrigerated, vacuum-packed bologna sausage (English)
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Richard A Holley
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Tat Yee Guan
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Michael Peirson
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Christopher K Yost
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1 September 2002
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52
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5
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1881–1885
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Identifiers
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