(Q30957963)

27 June 2017

Purification, reactivity with IgE and cDNA cloning of parvalbumin as the major allergen of mackerels (English)

1 reference

27 June 2017

Hamada Y

1

1 reference

27 June 2017

Tanaka H

2

1 reference

27 June 2017

Ishizaki S

3

1 reference

27 June 2017

Ishida M

4

1 reference

27 June 2017

Nagashima Y

5

1 reference

27 June 2017

Shiomi K

6

1 reference

27 June 2017

1 August 2003

1 reference

Food and Chemical Toxicology

27 June 2017

1 reference

27 June 2017

41

1 reference

27 June 2017

1149-1156

1 reference

27 June 2017

8

1 reference

Studies of hypersensitivity to fish. Allergological and serological differentiation between various species of fish

27 June 2017

1 reference

https://api.crossref.org/works/10.1016%2FS0278-6915%2803%2900074-7

7 January 2021

Fish hypersensitivity. I. In vitro and oral challenge results in fish-allergic patients

1 reference

https://api.crossref.org/works/10.1016%2FS0278-6915%2803%2900074-7

7 January 2021

Fish hypersensitivity. II: Clinical relevance of altered fish allergenicity caused by various preparation methods.

1 reference

https://api.crossref.org/works/10.1016%2FS0278-6915%2803%2900074-7

7 January 2021

Molecular and immunological characterization of carp parvalbumin, a major fish allergen

1 reference

https://api.crossref.org/works/10.1016%2FS0278-6915%2803%2900074-7

7 January 2021

Allergy to different fish species in cod-allergic children: in vivo and in vitro studies

1 reference

https://api.crossref.org/works/10.1016%2FS0278-6915%2803%2900074-7

7 January 2021

Isolation of Purified Allergens (Cod) by Isoelectric Focusing

1 reference

https://api.crossref.org/works/10.1016%2FS0278-6915%2803%2900074-7

7 January 2021

Immunochemical Analysis of Cod Fish Allergen M: Locations of the Immunoglobulin Binding Sites as Demonstrated by the Native and Synthetic Peptides

1 reference

https://api.crossref.org/works/10.1016%2FS0278-6915%2803%2900074-7

7 January 2021

The Primary Structure of Allergen M from Cod

1 reference

https://api.crossref.org/works/10.1016%2FS0278-6915%2803%2900074-7

7 January 2021

The primary structure of a major allergen (COD): NH2-terminal amino acid sequence of fragment TM2

1 reference

https://api.crossref.org/works/10.1016%2FS0278-6915%2803%2900074-7

7 January 2021

The evolution of muscular parvalbumins investigated by the maximum parsimony method

1 reference

https://api.crossref.org/works/10.1016%2FS0278-6915%2803%2900074-7

7 January 2021

Identification of collagen as a new fish allergen

1 reference

https://api.crossref.org/works/10.1016%2FS0278-6915%2803%2900074-7

7 January 2021

Codfish allergy in adults: IgE cross-reactivity among fish species

1 reference

https://api.crossref.org/works/10.1016%2FS0278-6915%2803%2900074-7

7 January 2021

Comparison of pediatric and adult IgE antibody binding to fish proteins

1 reference

https://api.crossref.org/works/10.1016%2FS0278-6915%2803%2900074-7

7 January 2021

Allergen nomenclature. WHO/IUIS Allergen Nomenclature Subcommittee.

1 reference

https://api.crossref.org/works/10.1016%2FS0278-6915%2803%2900074-7

7 January 2021

Gene Triplication deduced from the Tertiary Structure of a Muscle Calcium Binding Protein

1 reference

https://api.crossref.org/works/10.1016%2FS0278-6915%2803%2900074-7

7 January 2021

Cloning of two distinct cDNAs encoding parvalbumin, the major allergen of Atlantic salmon (Salmo salar).

1 reference

https://api.crossref.org/works/10.1016%2FS0278-6915%2803%2900074-7

7 January 2021

Evolution of EF-hand calcium-modulated proteins. I. Relationships based on amino acid sequences

1 reference

https://api.crossref.org/works/10.1016%2FS0278-6915%2803%2900074-7

7 January 2021

Fish allergy: evaluation of the importance of cross-reactivity

1 reference

https://api.crossref.org/works/10.1016%2FS0278-6915%2803%2900074-7

7 January 2021

Recombinant carp parvalbumin, the major cross-reactive fish allergen: a tool for diagnosis and therapy of fish allergy.

1 reference

https://api.crossref.org/works/10.1016%2FS0278-6915%2803%2900074-7

7 January 2021

10.1016/S0278-6915(03)00074-7

Identifiers

DOI

1 reference

27 June 2017

1 reference