(Q31406303)

2 July 2017

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title

Applications of in-capillary reaction micellar electrokinetic chromatography in the food industry (English)

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2 July 2017

Watanabe T

1

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2 July 2017

Terabe S

series ordinal

2

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2 July 2017

language of work or name

English

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publication date

1 June 2000

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Journal of Chromatography

2 July 2017

published in

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2 July 2017

volume

880

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2 July 2017

issue

1-2

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2 July 2017

page(s)

295-301

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Native protein separations and enzyme microassays by capillary zone and gel electrophoresis

2 July 2017

cites work

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Ultramicro enzyme assays in a capillary electrophoretic system

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Variability of intracellular lactate dehydrogenase isoenzymes in single human erythrocytes

7 January 2021

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Oncolumn digestion of protein for peptide mapping by capillary zone electrophoresis with laser-induced native fluorescence detection

7 January 2021

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Capillary enzymophoresis of nucleic acid fragments using coupled capillary electrophoresis and capillary enzyme microreactors having surface-immobilized RNA-modifying enzymes

7 January 2021

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Enzymophoresis of nucleic acids by tandem capillary enzyme reactor-capillary zone electrophoresis

7 January 2021

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Electrophoretically mediated microanalysis of calcium

7 January 2021

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Selectivity in electrophoretically mediated microanalysis by control of product detection time.

7 January 2021

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Dynamic modeling of electrophoretically mediated microanalysis.

7 January 2021

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Selective preconcentration for capillary zone electrophoresis using protein G immunoaffinity capillary chromatography

7 January 2021

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Determination of Glucose in Submicroliter Samples by CE-LIF Using Precolumn or On-Column Enzymatic Reactions

7 January 2021

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Double enzyme-catalyzed microreactors using capillary electrophoresis

7 January 2021

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Micellar electrokinetic chromatography as an alternative to high-performance liquid chromatography for separation and determination of phenolic compounds in Japanese spirituous liquor

7 January 2021

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Determination of synthetic food dyes by capillary electrophoresis

7 January 2021

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Analysis of food additives by ion-pairing electrokinetic chromatography

7 January 2021

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Analysis of old brandy and oak extracts by capillary electrophoresis

7 January 2021

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Simultaneous measurement of alpha-amylase and glucoamylase activities in sake rice koji by capillary electrophoresis of sodium dodecyl sulfate-protein complexes and activity measurement of glucoamylase by in-capillary enzyme reaction method

7 January 2021

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A simple and rapid method for analyzing the Monascus pigment-mediated degradation of mutagenic 3-hydroxyamino-1-methyl-5H-pyrido[4,3-b]indole by in-capillary micellar electrokinetic chromatography

7 January 2021

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Methods for detecting carcinogens and mutagens with the Salmonella/mammalian-microsome mutagenicity test

7 January 2021

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10.1016/S0021-9673(00)00208-9

7 January 2021

Identifiers

DOI

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2 July 2017

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