(Q33214554)

24 July 2017

title

Influence of the labeling group on ionization and fragmentation of carbohydrates in mass spectrometry (English)

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24 July 2017

Erika Lattová

1

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24 July 2017

Sergei Snovida

series ordinal

2

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24 July 2017

Hélène Perreault

series ordinal

3

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24 July 2017

Oleg Krokhin

series ordinal

4

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24 July 2017

publication date

1 May 2005

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Journal of the American Society for Mass Spectrometry

24 July 2017

published in

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24 July 2017

volume

16

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24 July 2017

issue

5

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24 July 2017

page(s)

683-696

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Intracellular functions of N-linked glycans

24 July 2017

cites work

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Profiling of N -linked oligosaccharides using phenylhydrazine derivatization and mass spectrometry

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Enzymatic deglycosylation of asparagine-linked glycans: purification, properties, and specificity of oligosaccharide-cleaving enzymes from Flavobacterium meningosepticum

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The family of the small leucine-rich proteoglycans: key regulators of matrix assembly and cellular growth

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12 December 2020

Electrospray mass spectrometry and fragmentation of N-linked carbohydrates derivatized at the reducing terminus

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12 December 2020

Reexamination of the pyridylamination used for fluorescence labeling of oligosaccharides and its application to glycoproteins

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12 December 2020

Comparison of the sensitivities of various derivatives of oligosaccharides in LC/MS with fast atom bombardment and electrospray ionization interfaces

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12 December 2020

10.1016/J.JASMS.2005.01.021

Identifiers

DOI

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Dimensions Publication ID

24 July 2017

1038755296

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