(Q33642039)

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World food trends and prospects to 2025.

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28 July 2017

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Europe PubMed Central

title

World food trends and prospects to 2025. (English)

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28 July 2017

T Dyson

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10339520

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28 July 2017

language of work or name

English

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publication date

1 May 1999

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28 July 2017

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Proceedings of the National Academy of Sciences of the United States of America

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28 July 2017

volume

96

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issue

11

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28 July 2017

page(s)

5929-5936

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10339520

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28 July 2017

cites work

The case for relic life on Mars

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PubMed Central

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https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=34208

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21 June 2018

Ecological intensification of cereal production systems: yield potential, soil quality, and precision agriculture

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https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=34208

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21 June 2018

Cereals, nitrogen and population: an assessment of the global trends

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https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=34208

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21 June 2018

Identifiers

DOI

10.1073/PNAS.96.11.5929

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28 July 2017

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1 reference

Europe PubMed Central

PubMed publication ID

10339520

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28 July 2017

PubMed publication ID

10339520

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Europe PubMed Central

PubMed publication ID

10339520

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28 July 2017

ResearchGate publication ID

12958386

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(Q33642039)

World food trends and prospects to 2025.

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