(Q33671935)

English

Simultaneous quantification of total eicosapentaenoic acid, docosahexaenoic acid and arachidonic acid in plasma by high-performance liquid chromatography-tandem mass spectrometry

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scholarly article

1 reference

Europe PubMed Central

PubMed publication ID

28 July 2017

Simultaneous quantification of total eicosapentaenoic acid, docosahexaenoic acid and arachidonic acid in plasma by high-performance liquid chromatography-tandem mass spectrometry (English)

1 reference

Europe PubMed Central

PubMed publication ID

28 July 2017

high-performance liquid chromatography

1 reference

based on heuristic

inferred from title

liquid chromatography-tandem mass spectrometry

1 reference

based on heuristic

inferred from title

author name string

Paul Salm

1

1 reference

Europe PubMed Central

PubMed publication ID

28 July 2017

Paul J Taylor

2

1 reference

Europe PubMed Central

PubMed publication ID

28 July 2017

Karam Kostner

3

1 reference

Europe PubMed Central

PubMed publication ID

28 July 2017

language of work or name

1 reference

based on heuristic

inferred from title

publication date

25 August 2010

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Europe PubMed Central

PubMed publication ID

28 July 2017

Biomedical Chromatography

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Europe PubMed Central

PubMed publication ID

28 July 2017

25

1 reference

Europe PubMed Central

PubMed publication ID

28 July 2017

6

1 reference

Europe PubMed Central

PubMed publication ID

28 July 2017

652-659

1 reference

Europe PubMed Central

PubMed publication ID

28 July 2017

describes a project that uses

high-performance liquid chromatography

1 reference

based on heuristic

inferred from title

Blood levels of long-chain n-3 fatty acids and the risk of sudden death

1 reference

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The bioavailability and pharmacodynamics of different concentrations of omega-3 acid ethyl esters.

1 reference

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A simple and sensitive liquid chromatographic method for the analysis of free docosanoic, tetracosanoic and hexacosanoic acids in human plasma as fluorescent derivatives

1 reference

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1 reference

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The Omega-3 Index: a new risk factor for death from coronary heart disease?

1 reference

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21 January 2018

Fish consumption, fish oil, omega-3 fatty acids, and cardiovascular disease

1 reference

https://api.crossref.org/works/10.1002%2FBMC.1496

21 January 2018

Quantitative determination of plasma c8-c26 total fatty acids for the biochemical diagnosis of nutritional and metabolic disorders

1 reference

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21 January 2018

Changes of n-3 and n-6 fatty acids in plasma and circulating cells of normal subjects, after prolonged administration of 20:5 (EPA) and 22:6 (DHA) ethyl esters and prolonged washout.

1 reference

https://api.crossref.org/works/10.1002%2FBMC.1496

21 January 2018

Assessment of absolute risk of death after myocardial infarction by use of multiple-risk-factor assessment equations: GISSI-Prevenzione mortality risk chart

1 reference

https://api.crossref.org/works/10.1002%2FBMC.1496

21 January 2018

Early protection against sudden death by n-3 polyunsaturated fatty acids after myocardial infarction: time-course analysis of the results of the Gruppo Italiano per lo Studio della Sopravvivenza nell'Infarto Miocardico (GISSI)-Prevenzione.

1 reference

https://api.crossref.org/works/10.1002%2FBMC.1496

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Strategies for the assessment of matrix effect in quantitative bioanalytical methods based on HPLC-MS/MS.

1 reference

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Determination of long-chain fatty acid acyl-coenzyme A compounds using liquid chromatography-electrospray ionization tandem mass spectrometry

1 reference

https://api.crossref.org/works/10.1002%2FBMC.1496

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Electrospray ionization and tandem mass spectrometry of eicosanoids

1 reference

https://api.crossref.org/works/10.1002%2FBMC.1496

21 January 2018

High performance liquid chromatography-tandem mass spectrometry of phospholipid molecular species in eggs from hens fed diets enriched in seal blubber oil.

1 reference

https://api.crossref.org/works/10.1002%2FBMC.1496

21 January 2018

Risk stratification by the "EPA+DHA level" and the "EPA/AA ratio" focus on anti-inflammatory and antiarrhythmogenic effects of long-chain omega-3 fatty acids

1 reference

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Plasma free fatty acid profiling in a fish oil human intervention study using ultra-performance liquid chromatography/electrospray ionization tandem mass spectrometry

1 reference

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21 January 2018

Identifiers

10.1002/BMC.1496

1 reference

Europe PubMed Central

PubMed publication ID

28 July 2017

PubMed publication ID

1 reference

Europe PubMed Central

PubMed publication ID

28 July 2017

ResearchGate publication ID

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