(Q33766747)

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Acidaminococcus gen. n., Acidaminococcus fermentans sp. n., anaerobic gram-negative diplococci using amino acids as the sole energy source for growth

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scholarly article

1 reference

Europe PubMed Central

29 July 2017

Acidaminococcus gen. n., Acidaminococcus fermentans sp. n., anaerobic gram-negative diplococci using amino acids as the sole energy source for growth (English)

1 reference

Europe PubMed Central

29 July 2017

Gram-negative bacteria

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author name string

Rogosa M

1

1 reference

Europe PubMed Central

29 July 2017

language of work or name

0 references

publication date

1 May 1969

1 reference

Europe PubMed Central

29 July 2017

Journal of Bacteriology

1 reference

Europe PubMed Central

29 July 2017

98

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Europe PubMed Central

29 July 2017

2

1 reference

Europe PubMed Central

29 July 2017

756-766

1 reference

Europe PubMed Central

29 July 2017

The Genus Veillonella IV. Serological Groupings, and Genus and Species Emendations.

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=284882

22 June 2018

Truncated Glycolytic System in Veillonella

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=284882

22 June 2018

Studies on the Anaerobic Micrococci: I. Taxonomic Considerations.

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=284882

22 June 2018

The Nutrition of Streptococcus salivarius

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=284882

22 June 2018

THE GENUS VEILLONELLA . II. NUTRITIONAL STUDIES

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=284882

22 June 2018

THE GENUS VEILLONELLA. I. GENERAL CULTURAL, ECOLOGICAL, AND BIOCHEMICAL CONSIDERATIONS

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=284882

22 June 2018

Growth stimulating effect of autoclaved glucose media and its relationship to the CO2 requirement of propionibacteria.

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=284882

22 June 2018

Improved medium for selective isolation of Veillonella

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=284882

22 June 2018

Fermentation of alpha keto acids by Micrococcus aerogenes and Micrococcus lactilyticus.

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=284882

22 June 2018

Fermentation of amino acids by Micrococcus aerogenes

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=284882

22 June 2018

Species differentiation of oral lactobacilli from man including description of Lactobacillus salivarius nov spec and lactobacillus Cellobiosus nov spec.

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=284882

22 June 2018

Direct quantitative gas chromatographic separation of C2-C6 fatty acids, methanol, and ethyl alcohol in aqueous microbial fermentation media

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=284882

22 June 2018

Stimulation of growth initiation by heat degradation products of glucose

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=284882

30 October 2018

The effect of sodium on the fermentation of glutamic acid by Peptococcusaerogenes

1 reference

https://pubmed.ncbi.nlm.nih.gov/5784223

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Determination of the base composition of deoxyribonucleic acid from its buoyant density in CsCl

1 reference

https://pubmed.ncbi.nlm.nih.gov/5784223

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Correlation of the vitamin requirements with cultural and biochemical characters of Lactobacillus spp

1 reference

https://pubmed.ncbi.nlm.nih.gov/5784223

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Some Morphological and Physiological Characteristics of Gram Negative Anaerobic Bacteria isolated from the Alimentary Tract of the Pig

1 reference

https://pubmed.ncbi.nlm.nih.gov/5784223

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Glutaconic acid, a product of the fermentation of glutamic acid by Peptococcus aerogenes

1 reference

https://pubmed.ncbi.nlm.nih.gov/5784223

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

GAS CHROMATOGRAPHIC ANALYSIS OF HYDROGEN-CARBON DIOXIDE MIXTURES

1 reference

https://pubmed.ncbi.nlm.nih.gov/5784223

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Conversion of glutamic acid to volatile acids by Micrococcus aerogenes.

1 reference

https://pubmed.ncbi.nlm.nih.gov/5784223

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Identifiers

1 reference

Europe PubMed Central

29 July 2017

1 reference

Europe PubMed Central

29 July 2017

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