(Q33897731)

29 July 2017

1 reference

title

Foodborne and waterborne infectious diseases. Contributing factors and solutions to new and reemerging pathogens (English)

1 reference

29 July 2017

R Prier

1

1 reference

29 July 2017

J V Solnick

series ordinal

2

1 reference

29 July 2017

language of work or name

English

0 references

publication date

1 April 2000

1 reference

29 July 2017

published in

Postgraduate Medicine

1 reference

29 July 2017

volume

107

1 reference

29 July 2017

issue

4

1 reference

29 July 2017

page(s)

245-52, 255

1 reference

Emerging foodborne diseases: an evolving public health challenge

29 July 2017

cites work

1 reference

https://api.crossref.org/works/10.3810%2FPGM.2000.04.1006

Emergence of new pathogens as a function of changes in host susceptibility

21 January 2018

1 reference

https://api.crossref.org/works/10.3810%2FPGM.2000.04.1006

Emerging issues in microbiological food safety

21 January 2018

1 reference

https://api.crossref.org/works/10.3810%2FPGM.2000.04.1006

A multistate outbreak of Escherichia coli O157:H7-associated bloody diarrhea and hemolytic uremic syndrome from hamburgers. The Washington experience

21 January 2018

1 reference

https://api.crossref.org/works/10.3810%2FPGM.2000.04.1006

Hemorrhagic Colitis Associated with a RareEscherichia coliSerotype

21 January 2018

1 reference

https://api.crossref.org/works/10.3810%2FPGM.2000.04.1006

An international outbreak of Salmonella infections caused by alfalfa sprouts grown from contaminated seeds

21 January 2018

1 reference

https://api.crossref.org/works/10.3810%2FPGM.2000.04.1006

Multinational outbreak of Salmonella enterica serotype Newport infections due to contaminated alfalfa sprouts

21 January 2018

1 reference

https://api.crossref.org/works/10.3810%2FPGM.2000.04.1006

A national outbreak of Salmonella enteritidis infections from ice cream. The Investigation Team

21 January 2018

1 reference

https://api.crossref.org/works/10.3810%2FPGM.2000.04.1006

A massive outbreak in Milwaukee of cryptosporidium infection transmitted through the public water supply

21 January 2018

1 reference

https://api.crossref.org/works/10.3810%2FPGM.2000.04.1006

Diarrheal deaths in the United States, 1979 through 1987. A special problem for the elderly

21 January 2018

1 reference

https://api.crossref.org/works/10.3810%2FPGM.2000.04.1006

The impact of consumer demands and trends on food processing

21 January 2018

1 reference

https://api.crossref.org/works/10.3810%2FPGM.2000.04.1006

Produce handling and processing practices

21 January 2018

1 reference

https://api.crossref.org/works/10.3810%2FPGM.2000.04.1006

Impact of changing consumer lifestyles on the emergence/reemergence of foodborne pathogens

21 January 2018

1 reference

https://api.crossref.org/works/10.3810%2FPGM.2000.04.1006

Chronic sequelae of foodborne disease

21 January 2018

1 reference

https://api.crossref.org/works/10.3810%2FPGM.2000.04.1006

An outbreak of Escherichia coli O157:H7 infection from unpasteurized commercial apple juice

21 January 2018

1 reference

https://api.crossref.org/works/10.3810%2FPGM.2000.04.1006

A multistate outbreak of Escherichia coli O157:H7 infections associated with consumption of mesclun lettuce

21 January 2018

1 reference

https://api.crossref.org/works/10.3810%2FPGM.2000.04.1006

Escherichia coliO157:H7 and the Hemolytic–Uremic Syndrome

21 January 2018

1 reference

https://api.crossref.org/works/10.3810%2FPGM.2000.04.1006

Cryptosporidiosis: an emerging, highly infectious threat

21 January 2018

1 reference

https://api.crossref.org/works/10.3810%2FPGM.2000.04.1006

21 January 2018

Identifiers

DOI

10.3810/PGM.2000.04.1006

1 reference

29 July 2017

1 reference