Wikidata

(Q33928914)

English

Resveratrol, a red wine constituent, is a mechanism-based inactivator of cytochrome P450 3A4.

scientific article

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title
Resveratrol, a red wine constituent, is a mechanism-based inactivator of cytochrome P450 3A4. (English)
1 reference
stated in
Europe PubMed Central
PubMed ID
11125847
retrieved
30 July 2017
publication date
1 November 2000
1 reference
stated in
Europe PubMed Central
PubMed ID
11125847
retrieved
30 July 2017
page(s)
3103-3112
1 reference
stated in
Europe PubMed Central
PubMed ID
11125847
retrieved
30 July 2017

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