(Q33964832)

30 July 2017

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title

What can industry do to facilitate dietary and behavioural changes? (English)

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30 July 2017

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Dwyer JT

1

1 reference

30 July 2017

Ouyang CM

series ordinal

2

1 reference

30 July 2017

publication date

1 March 2000

1 reference

British Journal of Nutrition

30 July 2017

published in

1 reference

30 July 2017

volume

83 Suppl 1

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30 July 2017

page(s)

S173-80

1 reference

Paleolithic nutrition revisited: a twelve-year retrospective on its nature and implications

30 July 2017

cites work

1 reference

https://api.crossref.org/works/10.1017%2FS0007114500001136

7 January 2021

International tables of glycemic index

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7 January 2021

Group education for obese patients with type 2 diabetes: greater success at less cost.

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https://api.crossref.org/works/10.1017%2FS0007114500001136

7 January 2021

Physical activity and public health. A recommendation from the Centers for Disease Control and Prevention and the American College of Sports Medicine

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https://api.crossref.org/works/10.1017%2FS0007114500001136

7 January 2021

The Diabetes Prevention Program. Design and methods for a clinical trial in the prevention of type 2 diabetes

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https://api.crossref.org/works/10.1017%2FS0007114500001136

7 January 2021

Nutrition interventions for intensive therapy in the Diabetes Control and Complications Trial. The DCCT Research Group

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https://api.crossref.org/works/10.1017%2FS0007114500001136

7 January 2021

The carnivore connection: dietary carbohydrate in the evolution of NIDDM

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https://api.crossref.org/works/10.1017%2FS0007114500001136

7 January 2021

A clinical trial of the effects of dietary patterns on blood pressure. DASH Collaborative Research Group

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https://api.crossref.org/works/10.1017%2FS0007114500001136

7 January 2021

Slow release carbohydrate and the treatment of diabetes

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https://api.crossref.org/works/10.1017%2FS0007114500001136

7 January 2021

A randomized controlled trial of weight reduction and exercise for diabetes management in older African-American subjects

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https://api.crossref.org/works/10.1017%2FS0007114500001136

7 January 2021

Effects of diet and exercise in preventing NIDDM in people with impaired glucose tolerance. The Da Qing IGT and Diabetes Study

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https://api.crossref.org/works/10.1017%2FS0007114500001136

7 January 2021

The determinants of glycemic responses to diet restriction and weight loss in obesity and NIDDM.

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https://api.crossref.org/works/10.1017%2FS0007114500001136

7 January 2021

Dietary fiber, glycemic load, and risk of non-insulin-dependent diabetes mellitus in women

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https://api.crossref.org/works/10.1017%2FS0007114500001136

7 January 2021

Guidelines for healthy weight

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https://api.crossref.org/works/10.1017%2FS0007114500001136

7 January 2021

Using carbohydrate counting in diabetes clinical practice

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https://api.crossref.org/works/10.1017%2FS0007114500001136

7 January 2021

Plasma glucose and insulin response to macronutrients in nondiabetic and NIDDM subjects

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https://api.crossref.org/works/10.1017%2FS0007114500001136

7 January 2021

The "thrifty genotype" in 1998

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https://api.crossref.org/works/10.1017%2FS0007114500001136

7 January 2021

Magnesium supplementation in the treatment of diabetes. American Diabetes Association

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https://api.crossref.org/works/10.1017%2FS0007114500001136

7 January 2021

Selected vitamins and minerals in diabetes

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7 January 2021

10.1017/S0007114500001136

Identifiers

DOI

0 references

1 reference