(Q33989255)

30 July 2017

title

Sensitization of Listeria monocytogenes to low pH, organic acids, and osmotic stress by ethanol (English)

1 reference

30 July 2017

main subject

Listeria monocytogenes

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author name string

C Barker

series ordinal

1

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30 July 2017

S F Park

series ordinal

2

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30 July 2017

language of work or name

English

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publication date

1 April 2001

1 reference

Applied and Environmental Microbiology

30 July 2017

published in

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30 July 2017

volume

67

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30 July 2017

issue

4

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30 July 2017

page(s)

1594-1600

1 reference

Influence of Viable Cells on the Resuscitation of Dormant Cells in Micrococcus luteus Cultures Held in an Extended Stationary Phase: the Population Effect.

30 July 2017

cites work

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=92774

Variation in resistance of natural isolates of Escherichia coli O157 to high hydrostatic pressure, mild heat, and other stresses

5 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=92774

Augmentation of killing of Escherichia coli O157 by combinations of lactate, ethanol, and low-pH conditions

5 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=92774

Adaptation to sublethal environmental stresses protects Listeria monocytogenes against lethal preservation factors.

5 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=92774

Epidemic listeriosis--evidence for transmission by food

5 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=92774

Pasteurized milk as a vehicle of infection in an outbreak of listeriosis

5 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=92774

Catalases HPI and HPII in Escherichia coli are induced independently.

5 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=92774

Listeria monocytogenes, a food-borne pathogen

5 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=92774

Acetic, lactic and citric acids and pH inhibition of Listeria monocytogenes Scott A and the effect on intracellular pH.

5 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=92774

Growth of Listeria monocytogenes at refrigeration temperatures

29 October 2018

1 reference

12 December 2020

Inhibition of enterobacteria and Listeria growth by lactic, acetic and formic acids

1 reference

12 December 2020

Antimicrobial activity of ethanol, glycerol monolaurate or lactic acid against Listeria monocytogenes

1 reference

12 December 2020

Metabolic activities of Listeria monocytogenes in the presence of sodium propionate, acetate, lactate and citrate

1 reference

12 December 2020

The use of ethidium bromide to assess a novel injury/recovery phenomenon in Listeria monocytogenes in inhibitory NaCl conditions

1 reference

12 December 2020

Biofilms in food processing environments

1 reference

12 December 2020

Acid tolerance in Listeria monocytogenes: the adaptive acid tolerance response (ATR) and growth-phase-dependent acid resistance

1 reference

12 December 2020

10.1128/AEM.67.4.1594-1600.2001

Identifiers

DOI

1 reference

30 July 2017

1 reference

30 July 2017

1 reference