(Q33996064)

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Food photographs: practical guidelines II. Development and use of photographic atlases for assessing food portion size

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Europe PubMed Central

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30 July 2017

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Europe PubMed Central

title

Food photographs: practical guidelines II. Development and use of photographic atlases for assessing food portion size (English)

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Europe PubMed Central

PubMed publication ID

30 July 2017

Nelson M

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Europe PubMed Central

PubMed publication ID

10933423

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30 July 2017

Haraldsdóttir J

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2

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Europe PubMed Central

PubMed publication ID

10933423

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30 July 2017

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English

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1 December 1998

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Europe PubMed Central

PubMed publication ID

10933423

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30 July 2017

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Public Health Nutrition

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Europe PubMed Central

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10933423

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30 July 2017

volume

1

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Europe PubMed Central

PubMed publication ID

10933423

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30 July 2017

issue

4

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Europe PubMed Central

PubMed publication ID

10933423

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30 July 2017

page(s)

231-237

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Europe PubMed Central

PubMed publication ID

10933423

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30 July 2017

cites work

Food photography. I: The perception of food portion size from photographs

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Crossref

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https://api.crossref.org/works/10.1079%2FPHN19980039

retrieved

21 January 2018

Validation of dietary assessment methods in the UK arm of EPIC using weighed records, and 24-hour urinary nitrogen and potassium and serum vitamin C and carotenoids as biomarkers.

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https://api.crossref.org/works/10.1079%2FPHN19980039

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21 January 2018

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10.1079/PHN19980039

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stated in

Europe PubMed Central

PubMed publication ID

10933423

retrieved

30 July 2017

PubMed publication ID

10933423

1 reference

stated in

Europe PubMed Central

PubMed publication ID

10933423

retrieved

30 July 2017

(Q33996064)

Food photographs: practical guidelines II. Development and use of photographic atlases for assessing food portion size

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