(Q34043891)

30 July 2017

1 reference

title

The role of solvent interactions in protein conformation (English)

1 reference

30 July 2017

The Role of Solvent Interactions in Protein Conformatio (English)

1 reference

https://api.crossref.org/works/10.3109/10409237509102556

20 September 2023

author name string

F. Franks

1

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A1100317

20 September 2023

D. Eagland

2

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A1100317

20 September 2023

language of work or name

English

1 reference

National Center for Biotechnology Information

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/esummary.fcgi?db=pubmed&retmode=json&id=1100317

20 September 2023

publication date

1 August 1975

1 reference

full work available at URL

30 July 2017

http://www.tandfonline.com/doi/pdf/10.3109/10409237509102556

1 reference

https://api.crossref.org/works/10.3109/10409237509102556

CRC critical reviews in biochemistry

20 September 2023

published in

1 reference

30 July 2017

3

1 reference

30 July 2017

165-219

1 reference

30 July 2017

2

1 reference

The interpretation of protein structures: Estimation of static accessibility

30 July 2017

1 reference

https://api.crossref.org/works/10.3109%2F10409237509102556

Empirical correlation between hydrophobic free energy and aqueous cavity surface area

21 January 2018

1 reference

https://api.crossref.org/works/10.3109%2F10409237509102556

Hydrophobic bonding and accessible surface area in proteins

21 January 2018

1 reference

https://api.crossref.org/works/10.3109%2F10409237509102556

Some factors in the interpretation of protein denaturation

21 January 2018

1 reference

https://api.crossref.org/works/10.3109%2F10409237509102556

Model studies on the effects of neutral salts on the conformational stability of biological macromolecules. I. Ion binding to polyacrylamide and polystyrene columns.

21 January 2018

1 reference

https://api.crossref.org/works/10.3109%2F10409237509102556

Hydration of Macromolecules

21 January 2018

1 reference

https://api.crossref.org/works/10.3109%2F10409237509102556

Participation of water in protein reactions

21 January 2018

1 reference

https://api.crossref.org/works/10.3109%2F10409237509102556

Kinetics of unfolding and refolding of proteins. 3. Results for lysozyme

21 January 2018

1 reference

https://api.crossref.org/works/10.3109%2F10409237509102556

Nuclear magnetic resonance studies of intramolecular motions and side-chain interactions in water-soluble polyamino acids

21 January 2018

1 reference

https://api.crossref.org/works/10.3109%2F10409237509102556

On the average hydrophobicity of proteins and the relation between it and protein structure

21 January 2018

1 reference

https://api.crossref.org/works/10.3109%2F10409237509102556

Relation of the hydrophobicity index to the thermal stability of homologous proteins

21 January 2018

1 reference

https://api.crossref.org/works/10.3109%2F10409237509102556

Environment and exposure to solvent of protein atoms. Lysozyme and insulin

21 January 2018

1 reference

https://api.crossref.org/works/10.3109%2F10409237509102556

21 January 2018

1 reference

https://api.crossref.org/works/10.3109%2F10409237509102556

Contribution of the free energy of mixing of hydrophobic side chains to the stability of the tertiary structure of proteins

21 January 2018

1 reference

https://api.crossref.org/works/10.3109%2F10409237509102556

Thermodynamics of the denaturation of lysozyme by guanidine hydrochloride. II. Dependence on denaturant concentration at 25 degrees.

21 January 2018

1 reference

https://api.crossref.org/works/10.3109%2F10409237509102556

Structure-volume relationship. Dilatometric study of the acid-base reaction involving human oxy- and methemoglobins in water and denaturing media.

21 January 2018

1 reference

https://api.crossref.org/works/10.3109%2F10409237509102556

Pressure denaturation of metmyoglobin.

21 January 2018

1 reference

https://api.crossref.org/works/10.3109%2F10409237509102556

Hydration of macromolecules. II. Effects of urea on protein hydration

21 January 2018

1 reference

https://api.crossref.org/works/10.3109%2F10409237509102556

Interchain hydrogen bonds via bound water molecules in the collagen triple helix

21 January 2018

1 reference

https://api.crossref.org/works/10.3109%2F10409237509102556

A neutron diffraction analysis of myoglobin. 3. Hydrogen-deuterium bonding in side chains.

21 January 2018

1 reference

https://api.crossref.org/works/10.3109%2F10409237509102556

The Structure of a Non-Heme Iron Protein: Rubredoxin at 1.5 A Resolution

21 January 2018

1 reference

https://api.crossref.org/works/10.3109%2F10409237509102556

The properties of water in biological systems

21 January 2018

1 reference

https://api.crossref.org/works/10.3109%2F10409237509102556

Aqueous Central Cavity in Aspartate Transcarbamylase from Escherichia coli

21 January 2018

1 reference

https://api.crossref.org/works/10.3109%2F10409237509102556

Mechanism of feedback inhibition by leucine. Binding of leucine to wild-type and feedback resistant α-isopropylmalate syntheses and its structural consequences

21 January 2018

1 reference

https://api.crossref.org/works/10.3109%2F10409237509102556

The effects of salts on the free energies of nonpolar groups in model peptides

21 January 2018

1 reference

https://api.crossref.org/works/10.3109%2F10409237509102556

Hydrogen ion titration curve of lysozyme in 6 M guanidine hydrochloride

21 January 2018

1 reference

https://api.crossref.org/works/10.3109%2F10409237509102556

Enhanced collagen renaturation in the presence of a lyotropic agent

21 January 2018

1 reference

https://api.crossref.org/works/10.3109%2F10409237509102556

Thermodynamics of the denaturation of lysozyme by guanidine hydrochloride. III. Dependence on temperature

21 January 2018

1 reference

https://api.crossref.org/works/10.3109%2F10409237509102556

Effect of compounds of the urea-guanidinium class on renaturation and thermal stability of acid-soluble collagen

21 January 2018

1 reference

https://api.crossref.org/works/10.3109%2F10409237509102556

Partial specific volumes and interactions with solvent components of proteins in guanidine hydrochloride.

21 January 2018

1 reference

https://api.crossref.org/works/10.3109%2F10409237509102556

A calorimetric study of guanidine hydrochloride binding to lysozyme

21 January 2018

1 reference

https://api.crossref.org/works/10.3109%2F10409237509102556

Physical studies of the interactions of acetylcholine chloride with membrane constituents

21 January 2018

1 reference

https://api.crossref.org/works/10.3109%2F10409237509102556

Protein-hydrocarbon interactions. Interactions of various proteins with pure decane

21 January 2018

1 reference

https://api.crossref.org/works/10.3109%2F10409237509102556

Protein-hydrocarbon interactions. Interactions of various proteins with decane in the presence of alcohols

21 January 2018

1 reference

https://api.crossref.org/works/10.3109%2F10409237509102556

The solubility of hydrocarbon gases in protein solutions

21 January 2018

1 reference

https://api.crossref.org/works/10.3109%2F10409237509102556

Substrate specificity at the alkane binding sites of hemoglobin and myoglobin

21 January 2018

1 reference

https://api.crossref.org/works/10.3109%2F10409237509102556

Aromatic hydrophobes and β-lactoglobulin A. Thermodynamics of binding

21 January 2018

1 reference

https://api.crossref.org/works/10.3109%2F10409237509102556

Effect of alcohols and neutral salt on the thermal stability of soluble and precipitated acid-soluble collagen

21 January 2018

1 reference

https://api.crossref.org/works/10.3109%2F10409237509102556

Denaturation of Aplysia myoglobin. Equilibrium study

21 January 2018

1 reference

https://api.crossref.org/works/10.3109%2F10409237509102556

Hydration of Proteins and Polypeptides

21 January 2018

6

1 reference

https://api.crossref.org/works/10.3109/10409237509102556

Zur Lehre von der Wirkung der Salze

20 September 2023

17

1 reference

https://api.crossref.org/works/10.3109/10409237509102556

Bulletin de la Société Chimique de France

20 September 2023

27

2902

Lucas M

1970

1 reference

https://api.crossref.org/works/10.3109/10409237509102556

Hydration water of globular proteins: The infrared band near 3300 cm?1

20 September 2023

45

1 reference

https://api.crossref.org/works/10.3109/10409237509102556

Detection of polar side-chain hydration in polypeptides by near-infrared spectroscopy

20 September 2023

46

1 reference

https://api.crossref.org/works/10.3109/10409237509102556

THE STABILITY OF THE HELICAL CONFORMATION OF RANDOM L-LEUCINE-L-GLUTAMIC ACID COPOLYMERS IN AQUEOUS SOLUTION

20 September 2023

48

1 reference

https://api.crossref.org/works/10.3109/10409237509102556

Calorimetric Heat of the Helix-Coil Transition of Poly-L-glutamic Acid1a

20 September 2023

49

1 reference

https://api.crossref.org/works/10.3109/10409237509102556

Molecular aspects of hydrogen-deuterium exchange in macromolecules

20 September 2023

50

1 reference

https://api.crossref.org/works/10.3109/10409237509102556

Model studies on the effects of neutral salts on the conformational stability of biological macromolecules. II. Effects of vicinal hydrophobic groups on the specificity of binding of ions to amide groups

20 September 2023

52

1 reference

https://api.crossref.org/works/10.3109/10409237509102556

Model studies on the effects of neutral salts on the conformational stability of biological macromolecules. 3. Solubility of fatty acid amides in ionic solutions

20 September 2023

53

1 reference

https://api.crossref.org/works/10.3109/10409237509102556

Proteins as random coils. II. Hydrogen ion titration curve of ribonuclease in 6 M guanidine hydrochloride

20 September 2023

58

1 reference

https://api.crossref.org/works/10.3109/10409237509102556

Experimental Free Energy and Enthalpy of Formation of the α Helix1

20 September 2023

63

1 reference

https://api.crossref.org/works/10.3109/10409237509102556

The structure of water and the thermodynamic properties of aqueous solutions.

20 September 2023

67

1 reference

https://api.crossref.org/works/10.3109/10409237509102556

Water surface energy contribution to adherence of hydrophobic groups in relation to stability of protein conformations.

20 September 2023

74

1 reference

https://api.crossref.org/works/10.3109/10409237509102556

Thermodynamics of protein denaturation. Effect of pressure on the denaturation on ribonuclease A

20 September 2023

80

1 reference

https://api.crossref.org/works/10.3109/10409237509102556

Structure-volume relations for proteins. Comparative dilatometric study of acid-base reactions of lysozyme and ovalbumin in water and denaturing media

20 September 2023

85

1 reference

https://api.crossref.org/works/10.3109/10409237509102556

On the nature of the protein interior

20 September 2023

90

1 reference

https://api.crossref.org/works/10.3109/10409237509102556

Derivative sspectroscopy applied to tyrosyl chromophores. Studies on ribonuclease, lima bean inhibitors, insulin, and pancreatic trypsin inhibitor

20 September 2023

92

1 reference

https://api.crossref.org/works/10.3109/10409237509102556

Collagen structure in solution. I. Kinetics of helix regeneration in single-chain gelatins

20 September 2023

94

1 reference

https://api.crossref.org/works/10.3109/10409237509102556

Raman spectra of imino acids and poly-L-hydroxyproline

20 September 2023

96

1 reference

https://api.crossref.org/works/10.3109/10409237509102556

Thermal conformational transformation of tropocollagen. I. Calorimetric study

20 September 2023

97

1 reference

https://api.crossref.org/works/10.3109/10409237509102556

Conformation of lysozyme in aqueous solution. Effect of ionic strength and protein concentration

20 September 2023

104

1 reference

https://api.crossref.org/works/10.3109/10409237509102556

Structure of crystalline -chymotrypsin. V. The atomic structure of tosyl- -chymotrypsin at 2 A resolution

20 September 2023

106

1 reference

https://api.crossref.org/works/10.3109/10409237509102556

Brookhaven symposia in biology

20 September 2023

107

21

24

Lipscomb W. N.

1968

1 reference

https://api.crossref.org/works/10.3109/10409237509102556

Deuteron Magnetic Relaxation Studies on the Solution Properties of Some Denaturing Agents and Surfactants

20 September 2023

111

1 reference

https://api.crossref.org/works/10.3109/10409237509102556

Hydration of macromolecules. IV. Polypeptide conformation in frozen solutions

20 September 2023

112

1 reference

https://api.crossref.org/works/10.3109/10409237509102556

A model for solvent contributions to polypeptide and protein circular dichroism

20 September 2023

117

1 reference

https://api.crossref.org/works/10.3109/10409237509102556

Water and solute binding by proteins. 1. Electrolytes

20 September 2023

120

1 reference

https://api.crossref.org/works/10.3109/10409237509102556

Preferential binding of solvent components to proteins in mixed water-organic solvent systems

20 September 2023

121

1 reference

https://api.crossref.org/works/10.3109/10409237509102556

Preferential and absolute interactions of solvent components with proteins in mixed solvent systems

20 September 2023

123

1 reference

https://api.crossref.org/works/10.3109/10409237509102556

Deoxyribonueleate solutions: Sedimentation in a density gradient, partial specific volumes, density and refractive index increments, and preferential interactions

20 September 2023

125

1 reference

https://api.crossref.org/works/10.3109/10409237509102556

Isopiestic compositions as a measure of preferential interactions of macromolecules in two-component solvents. Application to proteins in concentrated aqueous cesium chloride and guanidine hydrochloride

20 September 2023

129

1 reference

https://api.crossref.org/works/10.3109/10409237509102556

Protein hydration. I. Binding sites

20 September 2023

130

1 reference

https://api.crossref.org/works/10.3109/10409237509102556

The salting-out behavior of amides and its relation to the denaturation of proteins by salts

20 September 2023

132

1 reference

https://api.crossref.org/works/10.3109/10409237509102556

Effects of salts on the free energy of the peptide group

20 September 2023

133

1 reference

https://api.crossref.org/works/10.3109/10409237509102556

THE EFFECT OF CONCENTRATED SALT SOLUTIONS ON THE ACTIVITY COEFFICIENT OF ACETYLTETRAGLYCINE ETHYL ESTER

20 September 2023

135

1 reference

https://api.crossref.org/works/10.3109/10409237509102556

THE UNFOLDING AND REFOLDING OF RIBONUCLEASE IN UREA SOLUTIONS. I. RATES AND EXTENTS OF PHYSICAL CHANGES

20 September 2023

139

1 reference

https://api.crossref.org/works/10.3109/10409237509102556

Enthalpy of reduction of disulfide cross links in denatured lysozyme

20 September 2023

145

1 reference

https://api.crossref.org/works/10.3109/10409237509102556

Thermodynamics of protein denaturation. III. Denaturation of ribonuclease in water and in aqueous urea and aqueous ethanol mixtures

20 September 2023

147

1 reference

https://api.crossref.org/works/10.3109/10409237509102556

THE UNFOLDING AND REFOLDING OF RIBONUCLEASE IN UREA SOLUTIONS. II. THE ENZYMIC ACTIVITY IN UREA AND SOME STATES OF UNFOLDING

20 September 2023

148

1 reference

https://api.crossref.org/works/10.3109/10409237509102556

On the conformation of denatured proteins

20 September 2023

149

1 reference

https://api.crossref.org/works/10.3109/10409237509102556

Nuclear magnetic resonance studies of the unfolding of pancreatic ribonuclease. II. Unfolding by urea and guanidine hydrochloride

20 September 2023

154

1 reference

https://api.crossref.org/works/10.3109/10409237509102556

THE EFFECT OF COMPOUNDS OF THE UREA-GUANIDINIUM CLASS ON THE ACTIVITY COEFFICIENT OF ACETYLTETRAGLYCINE ETHYL ESTER AND RELATED COMPOUNDS

20 September 2023

157

1 reference

https://api.crossref.org/works/10.3109/10409237509102556

A Dilatometric Study of the Denaturation of Lysozyme by Guanidine Hydrochloride and Hydrochloric Acid

20 September 2023

160

1 reference

https://api.crossref.org/works/10.3109/10409237509102556

Water and solute binding by proteins. II. Denaturants

20 September 2023

161

1 reference

https://api.crossref.org/works/10.3109/10409237509102556

A Calorimetric Study of the Denaturation of Lysozyme by Guanidine Hydrochloride and Hydrochloric Acid

20 September 2023

162

1 reference

https://api.crossref.org/works/10.3109/10409237509102556

Denaturation of globular proteins. Interaction of guanidinium salts with three proteins

20 September 2023

165

1 reference

https://api.crossref.org/works/10.3109/10409237509102556

Hydrophobic binding of hydrocarbons by proteins. I. Relationship of hydrocarbon structure

20 September 2023

170

1 reference

https://api.crossref.org/works/10.3109/10409237509102556

Hydrophobic interactions in proteins. The alkane binding site of beta-lactoglobulins A and B

20 September 2023

171

1 reference

https://api.crossref.org/works/10.3109/10409237509102556

HYDROPHOBIC INTERACTIONS IN PROTEINS: CONFORMATION CHANGES IN BOVINE SERUM ALBUMIN BELOW PH5

20 September 2023

173

1 reference

https://api.crossref.org/works/10.3109/10409237509102556

Thermodynamic basis of induced fit. Specific alkane binding to proteins

20 September 2023

175

1 reference

https://api.crossref.org/works/10.3109/10409237509102556

Aromatic hydrophobes and β-lactoglobulin A. Kinetics of binding by nuclear magnetic resonance

20 September 2023

177

1 reference

https://api.crossref.org/works/10.3109/10409237509102556

Evidence for the existence of hydrophobic interactions as a stabilizing factor in collagen structure

20 September 2023

181

1 reference

https://api.crossref.org/works/10.3109/10409237509102556

A statistical mechanical theory of unfolding of globular proteins induced by preferential binding of solvent components in water‐organic solvent systems

20 September 2023

183

1 reference

https://api.crossref.org/works/10.3109/10409237509102556

The effects of combining two different alcohols on the heat-induced reversible denaturation of ribonuclease

20 September 2023

187

1 reference

https://api.crossref.org/works/10.3109/10409237509102556

The Effects of Polyhydric and Monohydric Alcohols on the Heat Induced Reversible Denaturation of Chymotrypsinogen A

20 September 2023

188

1 reference

https://api.crossref.org/works/10.3109/10409237509102556

The effect of polyhydric and monohydric alcohols on the heat-induced reversible denaturation of lysozyme and ribonuclease

20 September 2023

189

1 reference

https://api.crossref.org/works/10.3109/10409237509102556

20 September 2023

Identifiers

1 reference

30 July 2017

1 reference