(Q34116866)

31 July 2017

1 reference

title

Caffeine (1, 3, 7-trimethylxanthine) in foods: a comprehensive review on consumption, functionality, safety, and regulatory matters (English)

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31 July 2017

Melanie A Heckman

1

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31 July 2017

Jorge Weil

series ordinal

2

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31 July 2017

Elvira Gonzalez de Mejia

series ordinal

3

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31 July 2017

publication date

1 April 2010

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31 July 2017

published in

Journal of Food Science

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31 July 2017

volume

75

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31 July 2017

issue

3

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31 July 2017

page(s)

R77-87

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Effects of caffeine ingestion on exercise testing: a meta-analysis

31 July 2017

cites work

1 reference

https://api.crossref.org/works/10.1111%2FJ.1750-3841.2010.01561.X

Hypertension risk status and effect of caffeine on blood pressure

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FJ.1750-3841.2010.01561.X

Dose-dependent pharmacokinetics and psychomotor effects of caffeine in humans

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FJ.1750-3841.2010.01561.X

The relationship of coffee consumption with mortality

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FJ.1750-3841.2010.01561.X

Caffeine Content of Specialty Coffees

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FJ.1750-3841.2010.01561.X

Coffee consumption and risk for type 2 diabetes mellitus

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FJ.1750-3841.2010.01561.X

Randomized clinical trials of weight loss maintenance: a review

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FJ.1750-3841.2010.01561.X

10.1111/J.1750-3841.2010.01561.X

21 January 2018

Identifiers

DOI

1 reference

31 July 2017

1 reference