(Q34192590)

31 July 2017

Prior short-term consumption of resistant starch enhances postprandial insulin sensitivity in healthy subjects (English)

1 reference

31 July 2017

1 reference

1 reference

https://api.crossref.org/works/10.1007/S00125-003-1081-0

27 December 2023

author name string

M. D. Robertson

1

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A12712245

27 December 2023

J. M. Currie

2

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A12712245

27 December 2023

L. M. Morgan

3

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A12712245

27 December 2023

D. P. Jewell

4

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A12712245

27 December 2023

K. N. Frayn

5

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A12712245

27 December 2023

language of work or name

English

1 reference

National Center for Biotechnology Information

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/esummary.fcgi?db=pubmed&retmode=json&id=12712245

27 December 2023

publication date

24 April 2003

1 reference

full work available at URL

31 July 2017

https://link.springer.com/content/pdf/10.1007/s00125-003-1081-0.pdf

file format

Portable Document Format

online access status

open access

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A12712245

http://link.springer.com/content/pdf/10.1007/s00125-003-1081-0.pdf

27 December 2023

file format

Portable Document Format

1 reference

DOI

https://api.crossref.org/works/10.1007/S00125-003-1081-0

http://link.springer.com/article/10.1007/s00125-003-1081-0/fulltext.html

27 December 2023

1 reference

https://api.crossref.org/works/10.1007/S00125-003-1081-0

http://link.springer.com/content/pdf/10.1007/s00125-003-1081-0

27 December 2023

1 reference

DOI

https://api.crossref.org/works/10.1007/S00125-003-1081-0

27 December 2023

1 reference

31 July 2017

46

1 reference

31 July 2017

5

1 reference

31 July 2017

659-665

1 reference

https://scigraph.springernature.com/pub.10.1007/s00125-003-1081-0

31 July 2017

0 references

cites work

Dietary fiber, weight gain, and cardiovascular disease risk factors in young adults.

1 reference

https://api.crossref.org/works/10.1007%2FS00125-003-1081-0

Soluble dietary fibre improves insulin sensitivity by increasing muscle GLUT-4 content in stroke-prone spontaneously hypertensive rats.

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS00125-003-1081-0

Viscous and nonviscous fibres, nonabsorbable and low glycaemic index carbohydrates, blood lipids and coronary heart disease

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS00125-003-1081-0

Effects of glucose and butyrate on insulin release from perifused fragments of sheep pancreas

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS00125-003-1081-0

Glucagon-like peptide-1 (7-36)amide and glucose-dependent insulinotropic polypeptide secretion in response to nutrient ingestion in man: acute post-prandial and 24-h secretion patterns.

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS00125-003-1081-0

Role of glucose effectiveness in the determination of glucose tolerance

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS00125-003-1081-0

Homeostasis model assessment: insulin resistance and ?-cell function from fasting plasma glucose and insulin concentrations in man

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS00125-003-1081-0

Physiological effects of resistant starches on fecal bulk, short chain fatty acids, blood lipids and glycemic index.

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS00125-003-1081-0

Use of pulmonary hydrogen (H 2 ) measurements to quantitate carbohydrate absorption. Study of partially gastrectomized patients

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS00125-003-1081-0

Portal and peripheral blood short chain fatty acid concentrations after caecal lactulose instillation at surgery

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS00125-003-1081-0

Increased insulin binding to adipocytes and monocytes and increased insulin sensitivity of glucose transport and metabolism in adipocytes from non-insulin-dependent diabetics after a low-fat/high-starch/high-fiber diet.

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS00125-003-1081-0

Biological actions and therapeutic potential of the glucagon-like peptides

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS00125-003-1081-0

Non-esterified fatty acids and the liver: why is insulin secreted into the portal vein?

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS00125-003-1081-0

Effects of acute changes of plasma free fatty acids on intramyocellular fat content and insulin resistance in healthy subjects

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS00125-003-1081-0

Inhibition of oxidative metabolism by propionic acid and its reversal by carnitine in isolated rat hepatocytes

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS00125-003-1081-0

Whole-grain intake is favorably associated with metabolic risk factors for type 2 diabetes and cardiovascular disease in the Framingham Offspring Study.

21 January 2018

1 reference

12 December 2020

Effects of dietary propionate on carbohydrate and lipid metabolism in healthy volunteers

1 reference

12 December 2020

Protective role of probiotics and prebiotics in colon cancer

1 reference

12 December 2020

Replacement of Digestible Wheat Starch by Resistant Cornstarch Alters Splanchnic Metabolism in Rats

1 reference

12 December 2020

Whole-grain intake may reduce the risk of ischemic heart disease death in postmenopausal women: the Iowa Women's Health Study

1 reference

12 December 2020

Dietary fiber, glycemic load, and risk of non-insulin-dependent diabetes mellitus in women

1 reference

12 December 2020

Receptor-mediated endocytosis and degradation of insulin

1 reference

12 December 2020

Insulin sensitivity from meal tolerance tests in normal subjects: a minimal model index.

1 reference

12 December 2020

Dietary fiber, glycemic load, and risk of NIDDM in men

1 reference

12 December 2020

Peptide YY, glucagon-like peptide-1, and neurotensin responses to luminal factors in the isolated vascularly perfused rat ileum

1 reference

12 December 2020

Pathophysiology of insulin resistance in human disease.

1 reference

12 December 2020

Short-chain fatty acid fermentation products of plant fiber affect glucose metabolism of isolated rat hepatocytes

1 reference

12 December 2020

Effect of whole grains on insulin sensitivity in overweight hyperinsulinemic adults

1 reference

12 December 2020

Determination of apolipoproteins B-48 and B-100 in triglyceride-rich lipoproteins by analytical SDS-PAGE

1 reference

12 December 2020

Role of acetate in the reduction of plasma free fatty acids produced by ethanol in man.

1 reference

12 December 2020

Effect of soluble dietary fibre on the viscosity of gastrointestinal contents and the acute glycaemic response in the rat

1 reference

12 December 2020

Effect of acetate infusion on energy expenditure and substrate oxidation rates in non-diabetic and diabetic subjects

1 reference

12 December 2020

Dietary fiber modulates intestinal proglucagon messenger ribonucleic acid and postprandial secretion of glucagon-like peptide-1 and insulin in rats

1 reference

12 December 2020

Effect of partially depolymerized guar gum on acute metabolic variables in patients with non-insulin-dependent diabetes

1 reference

12 December 2020

The influence of the colon on postprandial glucagon-like peptide 1 (7-36) amide concentration in man

1 reference

12 December 2020

Effect of the glycemic index and content of indigestible carbohydrates of cereal-based breakfast meals on glucose tolerance at lunch in healthy subjects

1 reference

12 December 2020

Ileal short-chain fatty acids inhibit gastric motility by a humoral pathway

1 reference

12 December 2020

Carbohydrate fermentation decreases hepatic glucose output in healthy subjects

1 reference

12 December 2020

Sub-compartmentation of the 'cytosolic' glucose 6-phosphate pool in cultured rat hepatocytes

1 reference

12 December 2020

Physiological modulation of plasma free fatty acid concentrations by diet. Metabolic implications in nondiabetic subjects

1 reference

12 December 2020

Lack of effect of an acute ileal perfusion of short-chain fatty acids on glucose metabolism in healthy men

1 reference

12 December 2020

Role of viscous guar gums in lowering the glycemic response after a solid meal

1 reference

12 December 2020

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