(Q34421731)

2 August 2017

1 reference

title

2001 assessment of nutritional influences on risk for cataract (English)

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2 August 2017

Taylor A

1

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2 August 2017

Hobbs M

series ordinal

2

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2 August 2017

publication date

1 October 2001

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2 August 2017

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2 August 2017

volume

17

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2 August 2017

issue

10

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2 August 2017

page(s)

845-857

1 reference

Prevalence of age-related lens opacities in a population. The Beaver Dam Eye Study

2 August 2017

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Dietary restriction delays cataract and reduces ascorbate levels in Emory mice

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Dietary calorie restriction in the Emory mouse: effects on lifespan, eye lens cataract prevalence and progression, levels of ascorbate, glutathione, glucose, and glycohemoglobin, tail collagen breaktime, DNA and RNA oxidation, skin integrity, fecund

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A physiological level of ascorbate inhibits galactose cataract in guinea pigs by decreasing polyol accumulation in the lens epithelium: a dehydroascorbate-linked mechanism

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7 January 2021

Delay of UV-induced eye lens protein damage in guinea pigs by dietary ascorbate

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7 January 2021

Relations among aging, antioxidant status, and cataract

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7 January 2021

Ascorbic acid and the eye.

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7 January 2021

Isolation and characterization of a blue fluorophore from human eye lens crystallins: in vitro formation from Maillard reaction with ascorbate and ribose

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The role of ascorbic acid in senile cataract

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7 January 2021

Fat-soluble nutrient concentrations in different layers of human cataractous lens

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7 January 2021

Free radical tissue damage: protective role of antioxidant nutrients.

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7 January 2021

Effect of vitamin E on glutathione content in red blood cells, aqueous humor and lens of humans and other species

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7 January 2021

Vitamin E distribution in ocular tissues following long-term dietary depletion and supplementation as determined by microdissection and gas chromatography-mass spectrometry

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Molecular mechanism of cataractogenesis: III. Toxic metabolites of oxygen as initiators of lipid peroxidation and cataract

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7 January 2021

Density of the human crystalline lens is related to the macular pigment carotenoids, lutein and zeaxanthin

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7 January 2021

Singlet oxygen as a possible factor in human senile nuclear cataract development

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7 January 2021

Oxidative stress on lens and cataract formation: role of light and oxygen

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7 January 2021

Maintenance of hepatic glutathione homeostasis and prevention of acetaminophen-induced cataract in mice by L-cysteine prodrugs

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7 January 2021

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7 January 2021

Aging and cellular maturation cause changes in ubiquitin-eye lens protein conjugates

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7 January 2021

Ubiquitin and ubiquitin conjugates in human lens

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7 January 2021

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7 January 2021

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7 January 2021

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7 January 2021

Nutritional influences on risk for cataract

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7 January 2021

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7 January 2021

Relation between lens opacities and vitamin and mineral supplement use

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7 January 2021

Vitamin E intake and risk of cataracts in humans

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7 January 2021

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7 January 2021

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7 January 2021

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7 January 2021

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7 January 2021

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7 January 2021

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7 January 2021

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7 January 2021

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7 January 2021

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7 January 2021

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7 January 2021

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7 January 2021

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7 January 2021

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7 January 2021

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7 January 2021

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7 January 2021

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7 January 2021

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7 January 2021

Serum ascorbic acid and other correlates of self-reported cataract among older Americans

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7 January 2021

Vitamin supplement use and incident cataracts in a population-based study

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7 January 2021

The Linxian cataract studies. Two nutrition intervention trials

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7 January 2021

The epidemiology of cataract in Australia

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7 January 2021

The role of past intake of vitamin E in early cataract changes

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7 January 2021

Canthaxanthin retinopathy. An investigation by light and electron microscopy and physicochemical analysis

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7 January 2021

Epidemiology and risk factors for cataract

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7 January 2021

Vitamin C status and nutrient interactions in a healthy elderly population

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7 January 2021

10.1016/S0899-9007(01)00655-4

Identifiers

DOI

1 reference

2 August 2017

1 reference