Wikidata

(Q34532130)

English

Lycopene Content of Tomato Products: Its Stability, Bioavailability and In Vivo Antioxidant Properties

scientific article

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title
Lycopene Content of Tomato Products: Its Stability, Bioavailability and In Vivo Antioxidant Properties (English)
1 reference
stated in
Europe PubMed Central
PubMed ID
12639283
retrieved
2 August 2017
publication date
1 January 2001
1 reference
stated in
Europe PubMed Central
PubMed ID
12639283
retrieved
2 August 2017

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