(Q34565726)

English

Nutritional strategies to minimise exercise-induced immunosuppression in athletes

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scholarly article

1 reference

Europe PubMed Central

PubMed publication ID

3 August 2017

1 reference

Europe PubMed Central

Nutritional strategies to minimise exercise-induced immunosuppression in athletes (English)

1 reference

Europe PubMed Central

PubMed publication ID

3 August 2017

immunosuppression

1 reference

based on heuristic

inferred from title

author name string

Gleeson M

1

1 reference

Europe PubMed Central

PubMed publication ID

3 August 2017

Lancaster GI

2

1 reference

Europe PubMed Central

PubMed publication ID

3 August 2017

Bishop NC

3

1 reference

Europe PubMed Central

PubMed publication ID

3 August 2017

publication date

1 January 2001

1 reference

Europe PubMed Central

PubMed publication ID

3 August 2017

Applied Physiology, Nutrition, and Metabolism

1 reference

Europe PubMed Central

PubMed publication ID

3 August 2017

26 Suppl

1 reference

Europe PubMed Central

PubMed publication ID

3 August 2017

S23-35

1 reference

Europe PubMed Central

PubMed publication ID

3 August 2017

Carbohydrate beverage ingestion and neutrophil degranulation responses following cycling to fatigue at 75% VO2 max.

1 reference

https://api.crossref.org/works/10.1139%2FH2001-039

21 January 2018

Fatty acids, dietary lipids and lymphocyte functions

1 reference

https://api.crossref.org/works/10.1139%2FH2001-039

21 January 2018

Undernutrition, infection and immune function.

1 reference

https://api.crossref.org/works/10.1139%2FH2001-039

21 January 2018

Does glutamine have a role in reducing infections in athletes?

1 reference

https://api.crossref.org/works/10.1139%2FH2001-039

21 January 2018

Oxidants, antioxidant nutrients and the athlete

1 reference

https://api.crossref.org/works/10.1139%2FH2001-039

21 January 2018

Exercise, immunology and upper respiratory tract infections

1 reference

https://api.crossref.org/works/10.1139%2FH2001-039

21 January 2018

Polysaccharides isolated from plant cell cultures of Echinacea purpurea enhance the resistance of immunosuppressed mice against systemic infections with Candida albicans and Listeria monocytogenes.

1 reference

https://api.crossref.org/works/10.1139%2FH2001-039

21 January 2018

Identifiers

10.1139/H2001-039

1 reference

Europe PubMed Central

PubMed publication ID

3 August 2017

PubMed publication ID

1 reference

Europe PubMed Central

PubMed publication ID

3 August 2017

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