(Q34959347)
Statements
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Thai koi-hoi snail dish and angiostrongyliasis due to Angiostrongylus cantonensis: Effects of food flavoring and alcoholic drink on the third-stage larvae in infected snail meat (English)
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Praphathip Eamsobhana
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Adisak Yoolek
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Paibulaya Punthuprapasa
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Hoi-Sen Yong
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1 April 2009
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6
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3
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401-405
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Identifiers
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