(Q35014807)

English

Effects of trace components of dietary fat on cholesterol metabolism: phytosterols, oxysterols, and squalene.

scientific article

Statements

Effects of trace components of dietary fat on cholesterol metabolism: phytosterols, oxysterols, and squalene (English)

Identifiers

 
edit
    edit
      edit
        edit
          edit
            edit
              edit
                edit
                  edit