(Q36012500)

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:26305253%20AND%20SRC:MED&resulttype=core&format=json

22 February 2020

title

Dietary Patterns and Risk of Frailty in Chinese Community-Dwelling Older People in Hong Kong: A Prospective Cohort Study (English)

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:26305253%20AND%20SRC:MED&resulttype=core&format=json

22 February 2020

1

1 reference

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22 February 2020

Jean Woo

series ordinal

3

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:26305253%20AND%20SRC:MED&resulttype=core&format=json

22 February 2020

author name string

Jason Leung

series ordinal

2

1 reference

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22 February 2020

publication date

24 August 2015

1 reference

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22 February 2020

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:26305253%20AND%20SRC:MED&resulttype=core&format=json

22 February 2020

volume

7

1 reference

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22 February 2020

issue

8

1 reference

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22 February 2020

page(s)

7070-7084

1 reference

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Creative Commons Attribution 4.0 International

22 February 2020

copyright license

start time

24 August 2015

1 reference

April 2022 Public Data File from Crossref

copyright status

copyrighted

0 references

cites work

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2 October 2017

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2 October 2017

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2 October 2017

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Associations between dietary patterns and demographics, lifestyle, anthropometry and blood pressure in Chinese community-dwelling older men and women

2 October 2017

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High protein intake is associated with low prevalence of frailty among old Japanese women: a multicenter cross-sectional study.

2 October 2017

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Macronutrients, diet quality, and frailty in older men

2 October 2017

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2 October 2017

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Lower nutritional status and higher food insufficiency in frail older US adults

2 October 2017

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A higher adherence to a Mediterranean-style diet is inversely associated with the development of frailty in community-dwelling elderly men and women

2 October 2017

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2 October 2017

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Prevalence of frailty in community-dwelling older persons: a systematic review.

2 October 2017

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A simple frailty questionnaire (FRAIL) predicts outcomes in middle aged African Americans

2 October 2017

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2 October 2017

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The Frailty Syndrome: Definition and Natural History

2 October 2017

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Protein intake and incident frailty in the Women's Health Initiative observational study

2 October 2017

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Comparing 3 dietary pattern methods--cluster analysis, factor analysis, and index analysis--With colorectal cancer risk: The NIH-AARP Diet and Health Study

2 October 2017

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Misreporting of energy and micronutrient intake estimated by food records and 24 hour recalls, control and adjustment methods in practice

2 October 2017

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Adherence to a Mediterranean diet and survival in a Greek population

2 October 2017

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2 October 2017

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The Physical Activity Scale for the Elderly (PASE): development and evaluation

2 October 2017

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Development and validation of a geriatric depression screening scale: a preliminary report

2 October 2017

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2 October 2017

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Inverse association between dietary habits with high total antioxidant capacity and prevalence of frailty among elderly Japanese women: a multicenter cross-sectional study

11 July 2018

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The association of a priori and a posterior dietary patterns with the risk of incident stroke in Chinese older people in Hong Kong.

23 September 2018

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Low serum micronutrient concentrations predict frailty among older women living in the community.

23 September 2018

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Bone mineral density and the risk of peripheral arterial disease in men and women: results from Mr. and Ms Os, Hong Kong

23 September 2018

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The Diet Quality Index-International (DQI-I) provides an effective tool for cross-national comparison of diet quality as illustrated by China and the United States

23 September 2018

1 reference

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Validity and applicability of the Chinese version of community screening instrument for dementia.

23 September 2018

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Comparison of Frailty Indicators Based on Clinical Phenotype and the Multiple Deficit Approach in Predicting Mortality and Physical Limitation

23 September 2018

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12 December 2020

Dietary quality is related to frailty in community-dwelling older adults

1 reference

12 December 2020

Not All Elderly People Benefit From Vitamin D Supplementation with Respect to Physical Function: Results From the Osteoporotic Fractures in Men Study, Hong Kong

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12 December 2020

Nutritional supplementation and sarcopenia: the evidence grows

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12 December 2020

Influence of dietary pattern on the development of overweight in a Chinese population

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12 December 2020

Identifiers

DOI

10.3390/NU7085326

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:26305253%20AND%20SRC:MED&resulttype=core&format=json

22 February 2020

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:26305253%20AND%20SRC:MED&resulttype=core&format=json

22 February 2020

PubMed publication ID

26305253

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:26305253%20AND%20SRC:MED&resulttype=core&format=json