(Q36158459)

12 August 2017

Twin study of the heritability of recognition thresholds for sour and salty taste (English)

1 reference

12 August 2017

1 reference

3

1 reference

12 August 2017

Paul M Wise

1

1 reference

12 August 2017

Jonathan L Hansen

series ordinal

2

1 reference

12 August 2017

Paul A S Breslin

series ordinal

4

1 reference

12 August 2017

10 July 2007

1 reference

12 August 2017

1 reference

12 August 2017

32

1 reference

12 August 2017

8

1 reference

12 August 2017

749-754

1 reference

Forty mouse strain survey of water and sodium intake.

12 August 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2085364

The cells and logic for mammalian sour taste detection

2 October 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2085364

Transient receptor potential family members PKD1L3 and PKD2L1 form a candidate sour taste receptor

2 October 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2085364

Human taste: peripheral anatomy, taste transduction, and coding

2 October 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2085364

Genetics of Sensory Thresholds: Individual Taste Reactions for Different Substances

2 October 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2085364

Heritability and genetic covariation of sensitivity to PROP, SOA, quinine HCl, and caffeine

2 October 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2085364

The molecular basis of individual differences in phenylthiocarbamide and propylthiouracil bitterness perception

2 October 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2085364

Genetics of human taste perception

2 October 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2085364

Genes and ligands for odorant, vomeronasal and taste receptors

2 October 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2085364

Positional cloning of the human quantitative trait locus underlying taste sensitivity to phenylthiocarbamide

2 October 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2085364

Hyperpolarization-activated channels HCN1 and HCN4 mediate responses to sour stimuli

2 October 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2085364

Intake of ethanol, sodium chloride, sucrose, citric acid, and quinine hydrochloride solutions by mice: a genetic analysis

2 October 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2085364

Time course of saline-induced recovery of the gustatory system in sodium-restricted rats

2 October 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2085364

Differences in sodium chloride taste sensitivity in a rural and an urban population in Nigeria: implications for the incidence of hypertension

2 October 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2085364

An evolutionary perspective on salt, hypertension, and human genetic variability

2 October 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2085364

Two members of the TRPP family of ion channels, Pkd1l3 and Pkd2l1, are co-expressed in a subset of taste receptor cells.

2 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2085364

Time-intensity evaluation of acid taste in subjects with saliva high flow and low flow rates for acids of various chemical properties

23 September 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2085364

Acid-sensitive two-pore domain potassium (K2P) channels in mouse taste buds

23 September 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2085364

Rearing on basal or high dietary NaCl modifies chorda tympani nerve responses in rats.

23 September 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2085364

Injury-induced functional plasticity in the peripheral gustatory system.

23 September 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2085364

Strain differences in consumption of saline solutions by mice

23 September 2018

1 reference

12 December 2020

Increased liking for salty foods in adolescents exposed during infancy to a chloride-deficient feeding formula

1 reference

12 December 2020

Kinetics of the taste response to chemical stimulation: a theory of acid taste in man

1 reference

12 December 2020

Morning Sickness and Salt Intake, Food Cravings, and Food Aversions

1 reference

12 December 2020

Salivary changes in solution pH: a source of individual differences in sour taste perception

1 reference

12 December 2020

Short-term effects of diet on salt taste preference

1 reference

12 December 2020

Heredity and experience: their relative importance in the development of taste preference in man

1 reference

12 December 2020

Taste Thresholds in Twins and Siblings

1 reference

12 December 2020

Receptor that leaves a sour taste in the mouth

1 reference

12 December 2020

Diurnal variations in acuity of sense of taste for sodium chloride

1 reference

12 December 2020

Phenylthiocarbamide tasting in a sample of twins

1 reference

12 December 2020

On the probability of dizygotic twins being concordant for two alleles at multiple polymorphic loci

1 reference

12 December 2020

Morning sickness: impact on offspring salt preference

1 reference

12 December 2020

THE MEASUREMENT OF TASTE SENSITIVITY TO PHENYLTHIOUREA (P.T.C.)

1 reference

12 December 2020

Identifiers

DOI

10.1093/CHEMSE/BJM042

1 reference

12 August 2017

1 reference

12 August 2017

PubMed publication ID

17623712

1 reference