(Q36608795)

15 August 2017

Possible protective effect of green tea intake on risk of adult leukaemia (English)

1 reference

15 August 2017

1 reference

M Zhang

1

1 reference

15 August 2017

X Zhao

series ordinal

2

1 reference

15 August 2017

X Zhang

series ordinal

3

1 reference

15 August 2017

C D'Arcy J Holman

series ordinal

4

1 reference

15 August 2017

language of work or name

English

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publication date

18 December 2007

1 reference

British Journal of Cancer

15 August 2017

1 reference

15 August 2017

98

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15 August 2017

1

1 reference

15 August 2017

168-170

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https://scigraph.springernature.com/pub.10.1038/sj.bjc.6604140

15 August 2017

0 references

cites work

Green tea and the prevention of breast cancer: a case-control study in Southeast China

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2359700

Beneficial effects of green tea--a review.

30 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2359700

Synthetic analogs of green tea polyphenols as proteasome inhibitors.

30 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2359700

Diet and risk of leukemia in the Iowa Women's Health Study

30 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2359700

Green tea composition, consumption, and polyphenol chemistry

30 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2359700

Intakes of selected food groups and beverages and adult acute myeloid leukemia.

30 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2359700

Green tea consumption enhances survival of epithelial ovarian cancer.

20 September 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2359700

Tea consumption and ovarian cancer risk: a case-control study in China

20 September 2018

1 reference

12 December 2020

A quantitative food frequency questionnaire for women in southeast China: development and reproducibility

1 reference

12 December 2020

Environmental tobacco smoke and risk of adult leukemia

1 reference

12 December 2020

Occupational, environmental, and life-style factors associated with the risk of hematolymphopoietic malignancies in women

1 reference

12 December 2020

Identifiers

DOI

10.1038/SJ.BJC.6604140

1 reference

15 August 2017

1 reference

15 August 2017

1 reference