Home
Random
Nearby
Log in
Settings
Donate
About Wikidata
Disclaimers
Search
(Q36716291)
Watch
English
The concept of oral tolerance induction to foods
scientific article published on January 2007
In more languages
edit
Statements
instance of
scholarly article
1 reference
stated in
Europe PubMed Central
PubMed ID
17245091
retrieved
15 August 2017
review article
1 reference
stated in
Europe PubMed Central
title
The concept of oral tolerance induction to foods.
(English)
1 reference
stated in
Europe PubMed Central
PubMed ID
17245091
retrieved
15 August 2017
author name string
Gideon Lack
series ordinal
1
1 reference
stated in
Europe PubMed Central
PubMed ID
17245091
retrieved
15 August 2017
publication date
1 January 2007
1 reference
stated in
Europe PubMed Central
PubMed ID
17245091
retrieved
15 August 2017
published in
Nestle Nutrition workshop series. Paediatric programme
1 reference
stated in
Europe PubMed Central
PubMed ID
17245091
retrieved
15 August 2017
volume
59
1 reference
stated in
Europe PubMed Central
PubMed ID
17245091
retrieved
15 August 2017
page(s)
63-8; discussion 68-72
1 reference
stated in
Europe PubMed Central
PubMed ID
17245091
retrieved
15 August 2017
Identifiers
DOI
10.1159/000098513
0 references
PubMed ID
17245091
1 reference
stated in
Europe PubMed Central
PubMed ID
17245091
retrieved
15 August 2017
Sitelinks
Wikipedia
(0 entries)
edit
Wikibooks
(0 entries)
edit
Wikinews
(0 entries)
edit
Wikiquote
(0 entries)
edit
Wikisource
(0 entries)
edit
Wikiversity
(0 entries)
edit
Wikivoyage
(0 entries)
edit
Wiktionary
(0 entries)
edit
Multilingual sites
(0 entries)
edit
