(Q36848384)

16 August 2017

Mutations in Durum Wheat SBEII Genes affect Grain Yield Components, Quality, and Fermentation Responses in Rats (English)

1 reference

16 August 2017

1 reference

1

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:27134286%20AND%20SRC:MED&resulttype=core&format=json

4 June 2020

Bret Rust

5

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:27134286%20AND%20SRC:MED&resulttype=core&format=json

4 June 2020

John W Newman

7

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:27134286%20AND%20SRC:MED&resulttype=core&format=json

4 June 2020

Jorge Dubcovsky

9

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:27134286%20AND%20SRC:MED&resulttype=core&format=json

4 June 2020

author name string

Xiaoqin Zhang

2

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:27134286%20AND%20SRC:MED&resulttype=core&format=json

4 June 2020

Mahmoudreza Naemeh

3

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:27134286%20AND%20SRC:MED&resulttype=core&format=json

4 June 2020

M Kristina Hamilton

4

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:27134286%20AND%20SRC:MED&resulttype=core&format=json

4 June 2020

Helen E Raybould

6

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:27134286%20AND%20SRC:MED&resulttype=core&format=json

4 June 2020

Roy Martin

8

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:27134286%20AND%20SRC:MED&resulttype=core&format=json

4 June 2020

publication date

19 October 2015

1 reference

16 August 2017

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:27134286%20AND%20SRC:MED&resulttype=core&format=json

4 June 2020

volume

55

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:27134286%20AND%20SRC:MED&resulttype=core&format=json

4 June 2020

issue

6

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:27134286%20AND%20SRC:MED&resulttype=core&format=json

4 June 2020

page(s)

2813-2825

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:27134286%20AND%20SRC:MED&resulttype=core&format=json

Induced mutations in the starch branching enzyme II (SBEII) genes increase amylose and resistant starch content in durum wheat

4 June 2020

cites work

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4849485

Development of high amylose wheat through TILLING.

29 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4849485

High resolution melting analysis for the detection of EMS induced mutations in wheat SBEIIa genes

29 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4849485

Increasing the amylose content of durum wheat through silencing of the SBEIIa genes

29 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4849485

Resistant starch intakes in the United States

29 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4849485

High-amylose wheat generated by RNA interference improves indices of large-bowel health in rats

29 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4849485

Introducing inulin-type fructans

29 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4849485

A genetic strategy generating wheat with very high amylose content.

29 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4849485

Improving yield and quality traits of durum wheat by introgressing chromosome segments from hexaploid wheat

5 September 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4849485

TILLING mutants of durum wheat result in a high amylose phenotype and provide information on alternative splicing mechanisms

5 September 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4849485

Optimisation of resistant starch II and III levels in durum wheat pasta to reduce in vitro digestibility while maintaining processing and sensory characteristics

20 October 2018

1 reference

Crossref

https://api.crossref.org/works/10.2135%2FCROPSCI2015.03.0179

Resistant starch as prebiotic: A review

31 March 2020

1 reference

Crossref

https://api.crossref.org/works/10.2135%2FCROPSCI2015.03.0179

Registration of Durum Wheat Germplasm Lines with Combined Mutations in SBEIIa and SBEIIb Genes Conferring Increased Amylose and Resistant Starch.

31 March 2020

1 reference

Crossref

https://api.crossref.org/works/10.2135%2FCROPSCI2015.03.0179

10.2135/CROPSCI2015.03.0179

31 March 2020

Identifiers

DOI

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:27134286%20AND%20SRC:MED&resulttype=core&format=json

4 June 2020

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:27134286%20AND%20SRC:MED&resulttype=core&format=json

4 June 2020

PubMed publication ID

27134286

1 reference