(Q37352323)

19 August 2017

Food choice and intake: towards a unifying framework of learning and feeding motivation (English)

1 reference

19 August 2017

J E Day

1

1 reference

PubMed ID

19087458

19 August 2017

I Kyriazakis

series ordinal

2

1 reference

PubMed ID

19087458

19 August 2017

P J Rogers

series ordinal

3

1 reference

19 August 2017

1 June 1998

1 reference

Nutrition Research Reviews

19 August 2017

1 reference

19 August 2017

11

1 reference

19 August 2017

25-43

1 reference

19 August 2017

1

1 reference

Free food or earned food? A review and fuzzy model of contrafreeloading

19 August 2017

1 reference

https://api.crossref.org/works/10.1079%2FNRR19980004

Recuperation from Illness: Flavor Enhancement for Rats

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FNRR19980004

Food selection: problems in understanding how we choose foods to eat.

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FNRR19980004

Food preferences in farm animals: why don't they always choose wisely?

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FNRR19980004

Metabolic aspects of satiety

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FNRR19980004

Association of illness with prior ingestion of novel foods.

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FNRR19980004

Diet selection by animals: theory and experimental design

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FNRR19980004

Use of cues by grazing animals to locate food patches: an example with sheep

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FNRR19980004

Palatability and the micro-structure of feeding in humans: the appetizer effect.

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FNRR19980004

Development of food choice during infancy

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FNRR19980004

Free and operant feeding in domestic fowls

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FNRR19980004

Conditioned cues elicit feeding in sated rats: a role for learning in meal initiation.

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FNRR19980004

Acquired aversions as the basis for varied diets of ruminants foraging on rangelands

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FNRR19980004

The effects of fear and hunger on food neophobia in humans.

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FNRR19980004

Optimal diet theory: behavior of a starved predatory snail

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FNRR19980004

Variety in the flavor of food enhances eating in the rat: a controlled demonstration.

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FNRR19980004

The attenuation of a specific cue-to-consequence association by antiemetic agents

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FNRR19980004

Optimal foraging, the marginal value theorem

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FNRR19980004

Integration of internal and external signals in intake control

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FNRR19980004

Food-conditioned eating preferences and aversions with interoceptive elements: conditioned appetites and satieties.

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FNRR19980004

Use of olfactory cues in foraging by owl monkeys (Aotus nancymai) and capuchin monkeys (Cebus apella).

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FNRR19980004

The behavioural final common path

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FNRR19980004

The behavioural effects of undernutrition in confined farm animals.

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FNRR19980004

Learning and novelty induced increase of central benzodiazepine receptors from chick forebrain, in a food discrimination task.

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FNRR19980004

Diet selection of pigs and poultry

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FNRR19980004

Incidental learning is impaired during early-life undernutrition.

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FNRR19980004

Mechanisms of diet selection: the translation of needs into behaviour

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FNRR19980004

Instrumental performance following a shift in primary motivation depends on incentive learning

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FNRR19980004

Genuinely olfactory preferences conditioned by protein repletion.

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FNRR19980004

Conditioned flavour aversions in sheep: the relationship between the dose rate of a secondary plant compound and the acquisition and persistence of aversions.

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FNRR19980004

Preference for bar pressing over "freeloading" as a function of number of rewarded presses.

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FNRR19980004

21 January 2018

Identifiers

DOI

10.1079/NRR19980004

1 reference

19 August 2017

1 reference

PubMed ID

19087458