(Q37357946)
Statements
Effects of alpha-linolenic acid vs. docosahexaenoic acid supply on the distribution of fatty acids among the rat cardiac subcellular membranes after a short- or long-term dietary exposure (English)
Amandine Brochot
Marine Guinot
Daniel Auchere
Jean-Paul Macaire
Pierre Weill
Alain Grynberg
11 September 2009