(Q37410800)

20 August 2017

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title

Nutrition through the life span. Part 3: adults aged 65 years and over (English)

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20 August 2017

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Alison Shepherd

1

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20 August 2017

publication date

1 March 2009

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British Journal of Nursing

20 August 2017

published in

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20 August 2017

volume

18

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20 August 2017

issue

5

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20 August 2017

page(s)

301-2, 304-7

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Vitamin D and the immune system: role in protection against bacterial infection

20 August 2017

cites work

1 reference

https://api.crossref.org/works/10.12968%2FBJON.2009.18.5.40542

Fit and well at eighty: defying the stereotypes of age and illness

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Dietary protein and resistance training effects on muscle and body composition in older persons

21 January 2018

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An overview of the role of diet during the ageing process

21 January 2018

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Anemia: its impact on hospitalizations and length of hospital stay in nursing home and community older adults

21 January 2018

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Probiotics and prebiotics in dietetics practice

21 January 2018

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Skeletal muscle protein anabolic response to resistance exercise and essential amino acids is delayed with aging

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Aging differentially affects human skeletal muscle microRNA expression at rest and after an anabolic stimulus of resistance exercise and essential amino acids

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Anaemia and the risk of injurious falls in a community-dwelling elderly population

21 January 2018

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Malnutrition and the older adult: care planning and management

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Body composition, changing physiological functions and nutrient requirements of the elderly.

21 January 2018

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Anemia of aging: the role of chronic inflammation and cancer

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The inflammatory status of old age can be nurtured from the intestinal environment

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Immunosenescence: deficits in adaptive immunity in the elderly

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Importance of calcium, vitamin D and vitamin K for osteoporosis prevention and treatment

21 January 2018

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The physiology of falling: assessment and prevention strategies for older people

21 January 2018

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Meta-analysis: protein and energy supplementation in older people.

21 January 2018

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Oxidative stress as a mediator of life history trade-offs: mechanisms, measurements and interpretation.

21 January 2018

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Haemoglobin, anaemia, dementia and cognitive decline in the elderly, a systematic review

21 January 2018

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Melatonin in relation to the "strong" and "weak" versions of the free radical theory of aging.

21 January 2018

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Dietary protein, endurance exercise, and human skeletal-muscle protein turnover

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Sarcopenia: its assessment, etiology, pathogenesis, consequences and future perspectives

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Update on the role of vitamin K in skeletal health

21 January 2018

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Nutrition through the life-span. Part 1: preconception, pregnancy and infancy

21 January 2018

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Balance disorders in the elderly

21 January 2018

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ESPEN Guidelines on Enteral Nutrition: Geriatrics.

21 January 2018

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Intestinal bacteria and ageing

21 January 2018

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Optimal protein intake in the elderly

21 January 2018

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10.12968/BJON.2009.18.5.40542

21 January 2018

Identifiers

DOI

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