(Q37830133)

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:21247750%20AND%20SRC:MED&resulttype=core&format=json

20 January 2020

review article

1 reference

title

Impact of microbial transformation of food on health - from fermented foods to fermentation in the gastro-intestinal tract (English)

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:21247750%20AND%20SRC:MED&resulttype=core&format=json

20 January 2020

2

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:21247750%20AND%20SRC:MED&resulttype=core&format=json

20 January 2020

Muriel Derrien

4

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:21247750%20AND%20SRC:MED&resulttype=core&format=json

20 January 2020

author name string

Johan E T van Hylckama Vlieg

1

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:21247750%20AND%20SRC:MED&resulttype=core&format=json

20 January 2020

Chenhong Zhang

3

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:21247750%20AND%20SRC:MED&resulttype=core&format=json

20 January 2020

Liping Zhao

5

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:21247750%20AND%20SRC:MED&resulttype=core&format=json

20 January 2020

language of work or name

1 reference

19 January 2011

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:21247750%20AND%20SRC:MED&resulttype=core&format=json

Current Opinion in Biotechnology

20 January 2020

published in

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:21247750%20AND%20SRC:MED&resulttype=core&format=json

20 January 2020

volume

22

1 reference

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20 January 2020

issue

2

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:21247750%20AND%20SRC:MED&resulttype=core&format=json

20 January 2020

page(s)

211-219

1 reference