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Analysis of food polyphenols by ultra high-performance liquid chromatography coupled to mass spectrometry: an overview.

scientific article published on 11 January 2013

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23369748

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23 February 2020

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Analysis of food polyphenols by ultra high-performance liquid chromatography coupled to mass spectrometry: an overview (English)

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23369748

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23 February 2020

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high-performance liquid chromatography

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1

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23 February 2020

María José Motilva

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2

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23369748

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23 February 2020

Alba Macià

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4

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23369748

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23 February 2020

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Aida Serra

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11 January 2013

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23 February 2020

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Journal of Chromatography

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23369748

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23 February 2020

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1292

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66-82

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23 February 2020

cites work

High resolution ultra high pressure liquid chromatography-time-of-flight mass spectrometry dereplication strategy for the metabolite profiling of Brazilian Lippia species

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24 October 2022

https://opencitations.net/index/coci/api/v1/citations/10.1016/J.CHROMA.2012.03.069

(Q38078144)

Analysis of food polyphenols by ultra high-performance liquid chromatography coupled to mass spectrometry: an overview.

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