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Horizontal gene transfer among microorganisms in food: current knowledge and future perspectives.
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scholarly article
1 reference
stated in
Europe PubMed Central
PubMed publication ID
24929742
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:24929742%20AND%20SRC:MED&resulttype=core&format=json
retrieved
20 March 2020
title
Horizontal gene transfer among microorganisms in food: current knowledge and future perspectives
(English)
1 reference
stated in
Europe PubMed Central
PubMed publication ID
24929742
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:24929742%20AND%20SRC:MED&resulttype=core&format=json
retrieved
20 March 2020
main subject
horizontal gene transfer
0 references
author
Franca Rossi
series ordinal
1
1 reference
stated in
Europe PubMed Central
PubMed publication ID
24929742
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:24929742%20AND%20SRC:MED&resulttype=core&format=json
retrieved
20 March 2020
Giovanna E. Felis
series ordinal
3
1 reference
stated in
Europe PubMed Central
PubMed publication ID
24929742
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:24929742%20AND%20SRC:MED&resulttype=core&format=json
retrieved
20 March 2020
Sandra Torriani
series ordinal
4
1 reference
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Europe PubMed Central
PubMed publication ID
24929742
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:24929742%20AND%20SRC:MED&resulttype=core&format=json
retrieved
20 March 2020
author name string
Lucia Rizzotti
series ordinal
2
1 reference
stated in
Europe PubMed Central
PubMed publication ID
24929742
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:24929742%20AND%20SRC:MED&resulttype=core&format=json
retrieved
20 March 2020
publication date
23 April 2014
1 reference
stated in
Europe PubMed Central
PubMed publication ID
24929742
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:24929742%20AND%20SRC:MED&resulttype=core&format=json
retrieved
20 March 2020
published in
Food Microbiology
1 reference
stated in
Europe PubMed Central
PubMed publication ID
24929742
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:24929742%20AND%20SRC:MED&resulttype=core&format=json
retrieved
20 March 2020
volume
42
1 reference
stated in
Europe PubMed Central
PubMed publication ID
24929742
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:24929742%20AND%20SRC:MED&resulttype=core&format=json
retrieved
20 March 2020
page(s)
232-243
1 reference
stated in
Europe PubMed Central
PubMed publication ID
24929742
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:24929742%20AND%20SRC:MED&resulttype=core&format=json
retrieved
20 March 2020
Identifiers
DOI
10.1016/J.FM.2014.04.004
1 reference
stated in
Europe PubMed Central
PubMed publication ID
24929742
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:24929742%20AND%20SRC:MED&resulttype=core&format=json
retrieved
20 March 2020
PubMed publication ID
24929742
1 reference
stated in
Europe PubMed Central
PubMed publication ID
24929742
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:24929742%20AND%20SRC:MED&resulttype=core&format=json
retrieved
20 March 2020
ResearchGate publication ID
262192019
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