(Q38349132)

English

Protein-ligand interaction. A calorimetric study of the interaction of oligosaccharides and hen ovalbumin glycopeptides with concanavalin A.

scientific article published on June 1987

Statements

Protein-ligand interaction. A calorimetric study of the interaction of oligosaccharides and hen ovalbumin glycopeptides with concanavalin A. (English)
Ambrosino R
Barone G
Castronuovo G
Ceccarini C
Cultrera O
1 June 1987
3971-3975

Identifiers

 
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