(Q38464939)

English

Tea catechins and flavonoids from the leaves of Camellia sinensis inhibit yeast alcohol dehydrogenase

scientific article published on 09 February 2012

Statements

Tea catechins and flavonoids from the leaves of Camellia sinensis inhibit yeast alcohol dehydrogenase (English)
0 references
April 2012
1 reference
16 September 2022

Identifiers

 
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