Wikidata

(Q38485142)

English

High-performance liquid chromatography separation and purification of cacao (Theobroma cacao L.) procyanidins according to degree of polymerization using a diol stationary phase

scientific article published on March 2006

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title
High-performance liquid chromatography separation and purification of cacao (Theobroma cacao L.) procyanidins according to degree of polymerization using a diol stationary phase (English)
1 reference
stated in
Europe PubMed Central
PubMed publication ID
16506802
retrieved
3 September 2017

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