Wikidata

(Q38531663)

English

A study on tea aroma formation mechanism: alcoholic aroma precursor amounts and glycosidase activity in parts of the tea plant

scientific article published on July 1995

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Statements

title
A study on tea aroma formation mechanism: alcoholic aroma precursor amounts and glycosidase activity in parts of the tea plant (English)
1 reference
stated in
Europe PubMed Central
PubMed ID
7546039
retrieved
3 September 2017
publication date
1 July 1995
1 reference
stated in
Europe PubMed Central
PubMed ID
7546039
retrieved
3 September 2017
issue
7-8
1 reference
stated in
Europe PubMed Central
PubMed ID
7546039
retrieved
3 September 2017
page(s)
493-498
1 reference
stated in
Europe PubMed Central
PubMed ID
7546039
retrieved
3 September 2017

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