(Q38558571)

4 September 2017

title

Detection of Penicillium species in complex food samples using the polymerase chain reaction (English)

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4 September 2017

Pedersen LH

1

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4 September 2017

Skouboe P

2

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4 September 2017

Boysen M

3

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4 September 2017

Soule J

4

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4 September 2017

Rossen L

5

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4 September 2017

publication date

1 April 1997

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International Journal of Food Microbiology

4 September 2017

published in

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4 September 2017

volume

35

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4 September 2017

issue

2

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4 September 2017

page(s)

169-177

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describes a project that uses

4 September 2017

polymerase chain reaction

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Reclassification of the Penicillium roqueforti group into three species on the basis of molecular genetic and biochemical profiles

inferred from title

cites work

1 reference

https://api.crossref.org/works/10.1016%2FS0168-1605%2896%2901216-0

7 January 2021

ITS primers with enhanced specificity for basidiomycetes--application to the identification of mycorrhizae and rusts

1 reference

https://api.crossref.org/works/10.1016%2FS0168-1605%2896%2901216-0

7 January 2021

A highly sensitive and fast nonradioactive method for detection of polymerase chain reaction products

1 reference

https://api.crossref.org/works/10.1016%2FS0168-1605%2896%2901216-0

7 January 2021

Rapid isolation of high molecular weight plant DNA

1 reference

https://api.crossref.org/works/10.1016%2FS0168-1605%2896%2901216-0

7 January 2021

Intraspecific molecular variation among Trichoderma harzianum isolates colonizing mushroom compost in the British Isles

1 reference

https://api.crossref.org/works/10.1016%2FS0168-1605%2896%2901216-0

7 January 2021

Ribosomal DNA internal transcribed spacers are highly divergent in the phytopathogenic ascomycete Fusarium sambucinum (Gibberella pulicaris)

1 reference

https://api.crossref.org/works/10.1016%2FS0168-1605%2896%2901216-0

7 January 2021

PCR based diagnosis in the presence of 8% (v/v) blood

1 reference

https://api.crossref.org/works/10.1016%2FS0168-1605%2896%2901216-0

7 January 2021

Inhibition of PCR by components of food samples, microbial diagnostic assays and DNA-extraction solutions

1 reference

https://api.crossref.org/works/10.1016%2FS0168-1605%2896%2901216-0

7 January 2021

Use of the polymerase chain reaction for direct detection of Listeria monocytogenes in soft cheese

1 reference

https://api.crossref.org/works/10.1016%2FS0168-1605%2896%2901216-0

7 January 2021

10.1016/S0168-1605(96)01216-0

Identifiers

DOI

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4 September 2017

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