(Q38590831)

English

A radioimmunoassay for wheat gliadin to assess the suitability of gluten free foods for patients with coeliac disease

scientific article published on March 1985

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scholarly article

1 reference

Europe PubMed Central

PubMed publication ID

4 September 2017

A radioimmunoassay for wheat gliadin to assess the suitability of gluten free foods for patients with coeliac disease (English)

1 reference

Europe PubMed Central

PubMed publication ID

4 September 2017

1 reference

based on heuristic

inferred from title

author name string

Ciclitira PJ

1

1 reference

Europe PubMed Central

PubMed publication ID

4 September 2017

Ellis HJ

2

1 reference

Europe PubMed Central

PubMed publication ID

4 September 2017

Evans DJ

3

1 reference

Europe PubMed Central

PubMed publication ID

4 September 2017

Lennox ES

4

1 reference

Europe PubMed Central

PubMed publication ID

4 September 2017

publication date

1 March 1985

1 reference

Europe PubMed Central

PubMed publication ID

4 September 2017

Clinical and Experimental Immunology

1 reference

Europe PubMed Central

PubMed publication ID

4 September 2017

59

1 reference

Europe PubMed Central

PubMed publication ID

4 September 2017

3

1 reference

Europe PubMed Central

PubMed publication ID

4 September 2017

703-708

1 reference

Europe PubMed Central

PubMed publication ID

4 September 2017

Detection of gluten in flour

1 reference

https://pubmed.ncbi.nlm.nih.gov/3987095

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Large-scale preparation of gliadin proteins

1 reference

https://pubmed.ncbi.nlm.nih.gov/3987095

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

The role of various cereals in coeliac disease.

1 reference

https://pubmed.ncbi.nlm.nih.gov/3987095

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

The toxic fraction of gliadin digests in coeliac disease. Isolation by chromatography on Biogel P-10

1 reference

https://pubmed.ncbi.nlm.nih.gov/3987095

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

A radioimmunoassay for alpha- and beta-gliadins

1 reference

https://pubmed.ncbi.nlm.nih.gov/3987095

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Clinical testing of gliadin fractions in coeliac patients

1 reference

https://pubmed.ncbi.nlm.nih.gov/3987095

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Are all gliadins toxic in coeliac disease? An in vitro study of alpha, beta, gamma, and w gliadins

1 reference

https://pubmed.ncbi.nlm.nih.gov/3987095

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Coeliac disease. II. The presence in wheat of a factor having a deleterious effect in cases of coeliac disease

1 reference

https://pubmed.ncbi.nlm.nih.gov/3987095

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Coeliac disease. IV. An investigation into the injurious constituents of wheat in connection with their action on patients with coeliac disease

1 reference

https://pubmed.ncbi.nlm.nih.gov/3987095

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Starch gel electrophoresis of wheat gluten proteins with concentrated urea

1 reference

https://pubmed.ncbi.nlm.nih.gov/3987095

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Identifiers

PubMed publication ID

1 reference

Europe PubMed Central

PubMed publication ID

4 September 2017

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