(Q39196942)

9 September 2017

title

Ripening in papaya fruit is altered by ACC oxidase cosuppression (English)

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Luis Rafael Herrera Estrella

9 September 2017

author

8

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9 September 2017

Rodolfo López-Gómez

1

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9 September 2017

Jose Luis Cabrera-Ponce

2

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9 September 2017

Luis Jorge Saucedo-Arias

3

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9 September 2017

Lorena Carreto-Montoya

4

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9 September 2017

Ramon Villanueva-Arce

5

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9 September 2017

Juan Carlos Díaz-Perez

6

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9 September 2017

Miguel Angel Gómez-Lim

7

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9 September 2017

publication date

9 July 2008

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9 September 2017

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9 September 2017

volume

18

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9 September 2017

issue

1

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9 September 2017

page(s)

89-97

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Postharvest Variation in Cell Wall-Degrading Enzymes of Papaya (Carica papaya L.) during Fruit Ripening

9 September 2017

cites work

1 reference

12 December 2020

Reversible inhibition of tomato fruit senescence by antisense RNA.

1 reference

12 December 2020

Cosuppression of limonene-3-hydroxylase in peppermint promotes accumulation of limonene in the essential oil.

1 reference

12 December 2020

Herbicide resistant transgenic papaya plants produced by an efficient particle bombardment transformation method.

1 reference

12 December 2020

Papaya Fruit Ripening: Response to Ethylene and 1-Methylcyclopropene (1-MCP)

1 reference

12 December 2020

Identification of a genomic clone to ACC oxidase from papaya (Carica papaya L.) and expression studies

1 reference

12 December 2020

Introduction of a Chimeric Chalcone Synthase Gene into Petunia Results in Reversible Co-Suppression of Homologous Genes in trans

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12 December 2020

Post-transcriptional gene silencing by double-stranded RNA

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12 December 2020

New plant binary vectors with selectable markers located proximal to the left T-DNA border

1 reference

12 December 2020

Metabolic engineering to increase isoflavone biosynthesis in soybean seed

1 reference

12 December 2020

Characterization of ripening-regulated cDNAs and their expression in ethylene-suppressed charentais melon fruit

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12 December 2020

Control of ethylene synthesis by expression of a bacterial enzyme in transgenic tomato plants

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12 December 2020

Ethylene-independent and ethylene-dependent biochemical changes in ripening tomatoes.

1 reference

12 December 2020

Design and construction of a versatile system for the expression of foreign genes in plants

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12 December 2020

Co-suppression of beta-1,3-glucanase genes in Nicotiana tabacum.

1 reference

12 December 2020

A genomics approach reveals that aroma production in apple is controlled by ethylene predominantly at the final step in each biosynthetic pathway

1 reference

12 December 2020

Ethylene biosynthesis and action in tomato: a model for climacteric fruit ripening

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12 December 2020

Expression of ACC oxidase antisense gene inhibits ripening of cantaloupe melon fruits

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12 December 2020

Different effects on ACC oxidase gene silencing triggered by RNA interference in transgenic tomato

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12 December 2020

Gene stability in transgenic aspen (Populus). I. Flanking DNA sequences and T-DNA structure

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12 December 2020

10.1007/S11248-008-9197-0

Identifiers

DOI

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9 September 2017

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