(Q39435240)
Statements
1 reference
Association of trans fatty acids (vegetable ghee) and clarified butter (Indian ghee) intake with higher risk of coronary artery disease in rural and urban populations with low fat consumption (English)
1 reference
R B Singh
1 reference
M A Niaz
1 reference
S Ghosh
1 reference
R Beegom
1 reference
V Rastogi
1 reference
J P Sharma
1 reference
G K Dube
1 reference
1 October 1996
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1 reference
Identifiers
1 reference