(Q39493395)

English

Prevalence of Campylobacter spp., Escherichia coli, and Salmonella serovars in retail chicken, turkey, pork, and beef from the Greater Washington, D.C., area

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scholarly article

1 reference

Europe PubMed Central

PMC publication ID

12 September 2017

Prevalence of Campylobacter spp., Escherichia coli, and Salmonella serovars in retail chicken, turkey, pork, and beef from the Greater Washington, D.C., area (English)

1 reference

Europe PubMed Central

PMC publication ID

12 September 2017

Escherichia coli

0 references

1 reference

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inferred from title

author name string

Zhao C

1

1 reference

Europe PubMed Central

PMC publication ID

12 September 2017

Ge B

2

1 reference

Europe PubMed Central

PMC publication ID

12 September 2017

De Villena J

3

1 reference

Europe PubMed Central

PMC publication ID

12 September 2017

Sudler R

4

1 reference

Europe PubMed Central

PMC publication ID

12 September 2017

Yeh E

5

1 reference

Europe PubMed Central

PMC publication ID

12 September 2017

Zhao S

6

1 reference

Europe PubMed Central

PMC publication ID

12 September 2017

White DG

7

1 reference

Europe PubMed Central

PMC publication ID

12 September 2017

Wagner D

8

1 reference

Europe PubMed Central

PMC publication ID

12 September 2017

Meng J

9

1 reference

Europe PubMed Central

PMC publication ID

12 September 2017

language of work or name

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publication date

1 December 2001

1 reference

Europe PubMed Central

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12 September 2017

Applied and Environmental Microbiology

1 reference

Europe PubMed Central

PMC publication ID

12 September 2017

67

1 reference

Europe PubMed Central

PMC publication ID

12 September 2017

12

1 reference

Europe PubMed Central

PMC publication ID

12 September 2017

5431-5436

1 reference

Europe PubMed Central

PMC publication ID

12 September 2017

Preliminary FoodNet data on the incidence of foodborne illnesses--selected sites, United States, 2000.

1 reference

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12 September 2017

A three-year study of Campylobacter jejuni genotypes in humans with domestically acquired infections and in chicken samples from the Helsinki area

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=93326

12 September 2017

Food-related illness and death in the United States

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=93326

12 September 2017

Emerging Foodborne Diseases: An Evolving Public Health Challenge

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=93326

12 September 2017

PCR detection, identification to species level, and fingerprinting of Campylobacter jejuni and Campylobacter coli direct from diarrheic samples

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=93326

12 September 2017

Characterization of Escherichia coli strains producing heat-stable enterotoxin b (STb) isolated from humans with diarrhea

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=93326

12 September 2017

Occurrence of Shiga-like toxin-producing Escherichia coli in retail fresh seafood, beef, lamb, pork, and poultry from grocery stores in Seattle, Washington

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=93326

14 September 2017

Isolation of Escherichia coli O157:H7 from retail fresh meats and poultry

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=93326

14 September 2017

Improved method for the routine identification of toxigenic Escherichia coli by DNA amplification of a conserved region of the heat-labile toxin A subunit

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=93326

14 September 2017

Epidemiology of foodborne diseases: a worldwide review

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=93326

25 September 2017

Extent of microbial contamination in United States pork retail products

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=93326

17 June 2018

An efficient sampling technique used to detect four foodborne pathogens on pork and beef carcasses in nine Belgian abattoirs

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=93326

17 June 2018

Epidemiologic and Clinical Features ofCampylobacter jejuniInfections

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=93326

17 June 2018

Isolation of Escherichia coli O157 from raw meat products.

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=93326

17 June 2018

Isolation and characterization of Salmonella from broiler carcasses or parts

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=93326

17 June 2018

Isolation and antimicrobial susceptibility of Campylobacter coli and Campylobacter jejuni from slaughter hogs.

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=93326

17 June 2018

Escherichia coli O157 in cattle and sheep at slaughter, on beef and lamb carcasses and in raw beef and lamb products in South Yorkshire, UK.

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=93326

21 August 2018

Campylobacter contamination of raw meat and poultry at retail sale: identification of multiple types and comparison with isolates from human infection

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=93326

21 August 2018

Retail poultry and beef as sources of Campylobacter jejuni.

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=93326

21 August 2018

Incidence of Salmonella, Campylobacter jejuni, Campylobacter coli, and Listeria monocytogenes in poultry carcasses and different types of poultry products for sale on the Belgian retail market

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=93326

21 August 2018

Incidence of Salmonella on beef carcasses relating to the U.S. meat and poultry inspection regulations

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=93326

21 August 2018

Agents, vehicles, and causal inference in bacterial foodborne disease outbreaks: 82 reports (1986-1995).

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=93326

21 August 2018

A multiplex PCR for identifying Shiga-like toxin-producing Escherichia coli O157:H7.

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=93326

21 August 2018

A novel polymerase chain reaction assay for the detection and speciation of thermophilic Campylobacter spp.

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=93326

21 August 2018

Prevalence of Campylobacter spp. in poultry and poultry meat in Germany

1 reference

https://pubmed.ncbi.nlm.nih.gov/11722889

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Occurrence and virulence factors of non-O157 Shiga toxin-producing Escherichia coli in retail meat in Dunedin, New Zealand

1 reference

https://pubmed.ncbi.nlm.nih.gov/11722889

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Prevalence of Campylobacter jejuni in eggs and poultry meat in New York State

1 reference

https://pubmed.ncbi.nlm.nih.gov/11722889

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Campylobacter jejuni seasonal recovery observations of retail market broilers

1 reference

https://pubmed.ncbi.nlm.nih.gov/11722889

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Frequency of occurrence of Campylobacter spp. in red meats and poultry in Northern Ireland and their subsequent subtyping using polymerase chain reaction-restriction fragment length polymorphism and the random amplified polymorphic DNA method

1 reference

https://pubmed.ncbi.nlm.nih.gov/11722889

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Virulence genes of Shiga toxin-producing Escherichia coli isolated from food, animals and humans

1 reference

https://pubmed.ncbi.nlm.nih.gov/11722889

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Serotypes and typability of Campylobacter jejuni and Campylobacter coli isolated from poultry products

1 reference

https://pubmed.ncbi.nlm.nih.gov/11722889

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Contamination of meat with Campylobacter jejuni in Saitama, Japan

1 reference

https://pubmed.ncbi.nlm.nih.gov/11722889

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Seasonal variation of Campylobacter types from human cases, veterinary cases, raw chicken, milk and water

1 reference

https://pubmed.ncbi.nlm.nih.gov/11722889

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Identifiers

10.1128/AEM.67.12.5431-5436.2001

1 reference

Europe PubMed Central

PMC publication ID

12 September 2017

PMC publication ID

1 reference

Europe PubMed Central

PMC publication ID

12 September 2017

PubMed publication ID

1 reference

Europe PubMed Central

PMC publication ID

12 September 2017

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