(Q39539510)

12 September 2017

Effect of gel fibre on gastric emptying and absorption of glucose and paracetamol (English)

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A85872

12 November 2022

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A85872

12 November 2022

author name string

S. Holt

1

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A85872

12 November 2022

R. C. Heading

2

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A85872

12 November 2022

D. C. Carter

3

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A85872

12 November 2022

L. F. Prescott

4

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A85872

12 November 2022

P. Tothill

5

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A85872

12 November 2022

language of work or name

English

0 references

publication date

1 March 1979

1 reference

12 September 2017

24 March 1979

1 reference

National Center for Biotechnology Information

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/esummary.fcgi?db=pubmed&retmode=json&id=85872

12 November 2022

number of pages

4

1 reference

full work available at URL

inferred from page(s)

https://api.elsevier.com/content/article/PII:S0140673679910791?httpAccept=text/xml

1 reference

10.1016/S0140-6736(79)91079-1

DOI

https://api.crossref.org/works/10.1016/S0140-6736(79)91079-1

https://api.elsevier.com/content/article/PII:S0140673679910791?httpAccept=text/plain

12 November 2022

1 reference

10.1016/S0140-6736(79)91079-1

DOI

https://api.crossref.org/works/10.1016/S0140-6736(79)91079-1

12 November 2022

1 reference

12 September 2017

1

1 reference

12 September 2017

636-639

1 reference

12 September 2017

8117

1 reference

Decrease in postprandial insulin and glucose concentrations by guar and pectin

12 September 2017

1 reference

https://api.crossref.org/works/10.1016%2FS0140-6736%2879%2991079-1

7 January 2021

Unabsorbable carbohydrates and diabetes: Decreased post-prandial hyperglycaemia

1 reference

https://api.crossref.org/works/10.1016%2FS0140-6736%2879%2991079-1

7 January 2021

Treatment of diabetes with guar gum. Reduction of urinary glucose loss in diabetics

1 reference

https://api.crossref.org/works/10.1016%2FS0140-6736%2879%2991079-1

7 January 2021

High performance liquid chromatographic estimation of paracetamol metabolites in plasma

1 reference

https://api.crossref.org/works/10.1016%2FS0140-6736%2879%2991079-1

7 January 2021

Dietary fibres, fibre analogues, and glucose tolerance: importance of viscosity

1 reference

https://api.crossref.org/works/10.1016%2FS0140-6736%2879%2991079-1

7 January 2021

Letter: Food: influence of form on absorption

1 reference

https://api.crossref.org/works/10.1016%2FS0140-6736%2879%2991079-1

7 January 2021

10.1016/S0140-6736(79)91079-1

Identifiers

DOI

1 reference

12 September 2017

1 reference