(Q39558535)

English

Transient hypogammaglobulinemia, elevated immunoglobulin E levels, and food allergy

scientific article published on September 1, 1979

Statements

Transient hypogammaglobulinemia, elevated immunoglobulin E levels, and food allergy (English)
1 September 1979
28
553
Immunoglobulins on the surface of lymphocytes, their distribution in cord blood, newborns and in infants affected by transient hypogammaglobulinemia (English)
Moscatelli

Identifiers

 
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